Head Chef

4 days ago


San Pablo City, Calabarzon, Philippines Art Fresh Chicken Corp. Full time ₱30,000 - ₱90,000 per year

Qualifications

  • Education:
  • Culinary Degree or equivalent experience from a recognized culinary school.
  • Food Safety Certification (HACCP, ServSafe, etc.) is a plus.
  • Experience:
  • At least 3-5 years of experience in professional kitchens, with at least 2 years in a supervisory or head chef role.
  • Experience in working with high-end or residential kitchens is preferred.
  • Skills:
  • Excellent culinary skills, with a strong knowledge of various cuisines and cooking techniques.
  • Strong organizational skills, with the ability to manage kitchen operations effectively.
  • Ability to work under pressure and manage multiple tasks simultaneously.
  • Knowledge of food safety and hygiene standards.
  • Strong communication and leadership skills.
  • Budgeting and cost control experience in a kitchen environment.
  • Personal Attributes:
  • Passionate about food and creating memorable dining experiences.
  • Detail-oriented and creative in menu planning and food presentation.
  • Ability to work independently and as part of a team.

Working Conditions

  • Work Hours: Full-time (shifting hours)
  • Environment: Work in the kitchen of a Dressing Plant
  • Physical Requirements: Ability to stand for long periods, lift up to [weight] lbs, and work in a fast-paced kitchen environment.

Job Type: Full-time

Work Location: In person


  • Assistant Head chef

    4 days ago


    Antipolo City, Calabarzon, Philippines Chef Laudico Culinary Full time ₱250,000 - ₱300,000 per year

    Lead the kitchen staff in preparing meals according to standard recipes.Monitor the food quality, stock level and inventory of all outlets and banquetPerform administrative duties to ensure smooth kitchen operationsMust have personal private transportationChef Laudico at Forest Hills Golf and Country Club, Bgy Inarawan Marcos Highway Antipolo Job Type:...

  • sou chef

    3 days ago


    Paranaque City, Calabarzon, Philippines SUMO NIKU ABREEZA Full time ₱300,000 - ₱450,000 per year

    A Sous Chef - Western is the second-in-command in a kitchen focused on Western-style cuisine, responsible for managing daily kitchen operations, supervising staff, and ensuring the quality and consistency of Western dishes.Their duties include assisting the Head Chef in monitoring kitchen activities, expediting orders to ensure quality taste or presentation...

  • sous chef-western

    3 days ago


    Paranaque City, Calabarzon, Philippines SUMO NIKU ABREEZA Full time ₱800,000 - ₱1,200,000 per year

    A sous chef is the second-in-command in a kitchen, directly assisting the head chef in managing all aspects of food preparation and kitchen operations. They play a crucial role in menu planning, staff supervision, and ensuring food quality and consistency. Essentially, a sous chef acts as the kitchen's manager when the head chef is absent.A Western Chef is...

  • sous chef- pastry

    4 days ago


    Paranaque City, Calabarzon, Philippines SUMO NIKU ABREEZA Full time ₱900,000 - ₱1,200,000 per year

    Helps design the food and drink menu. Produces high-quality plates, considering both design and taste. Oversees and supervises the kitchen staff. Assists with menu planning, inventory, and supply management.Their duties include assisting the Head Chef in monitoring kitchen activities, expediting orders to ensure quality taste or presentation and taking on...

  • Jr. Sous Chef

    7 days ago


    Paranaque City, Calabarzon, Philippines Vikings Group of Companies Full time ₱250,000 - ₱450,000 per year

    Company DescriptionPhilippine-based Vikings Group is the country's leading luxury buffet restaurant chain, offering a range of local and international cuisine to feast-loving Filipinos. With rapid growth and numerous accolades, both local and international, Vikings Group has expanded its services by establishing various concept stores such as Niu by Vikings,...

  • Cook - Commissary

    4 days ago


    Paranaque City, Calabarzon, Philippines Ooak Group Ltd Full time $40,000 - $60,000 per year

    Cook - CommissaryUse up and down arrow keys to navigate. Press Enter or Space Bar keys to select.Edit jobPaused Candidates34All28New BudgetJob budget:Not sponsoredSponsor this job Performance summaryData shown for Aug 1, Aug 21, 2025For more detailed data, visit the performance report.0*Impressions0Clicks0Applications Metrics over...

  • Kitchen Cook Helper

    2 weeks ago


    Lipa City, Calabarzon, Philippines FIESTA WORLD MALL CORPORATION Full time ₱150,000 - ₱250,000 per year

    Job Summary:The Kitchen Cook is responsible for preparing and cooking food items in accordance with established recipes, menus, and quality standards. This role ensures food safety, cleanliness, and efficiency in the kitchen while supporting the overall dining experience of guests.Duties and Responsibilities:Prepare and cook meals according to recipes,...

  • Inventory Associate

    3 days ago


    Lipa City, Calabarzon, Philippines CloudEats, Inc. Full time ₱104,000 - ₱130,878 per year

    We are seeking a detail-oriented and organized Inventory Associate/Stockman to manage our cloud kitchen's inventory. The Inventory Associate/Stockman will be responsible for receiving, storing, tracking, and distributing supplies and ingredients, ensuring that the kitchen has everything it needs to function smoothly. The ideal candidate should have strong...

  • Kitchen Supervisor

    4 days ago


    Paranaque City, Calabarzon, Philippines Fagokho Corp. Full time ₱250,000 - ₱600,000 per year

    Job descriptionAbout the Company:Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts.JOB DESCRIPTIONThe Kitchen Supervisor is responsible for overseeing kitchen operations, ensuring food quality, safety, and...

  • Head Chef

    7 days ago


    Quezon City, National Capital Region, Philippines Tribo-Food Ventures Inc. Full time ₱900,000 - ₱1,200,000 per year

    Head Chef – Talisay The Garden CaféTalisay The Garden Café is looking for a skilled and passionate Head Chef to lead our kitchen. If you love creating fresh, seasonal dishes and thrive in a beautiful garden café setting, we'd love to meet you.Responsibilities:Lead and inspire the kitchen teamDevelop creative, seasonal menusOversee daily kitchen...

  • Head Chef

    2 weeks ago


    BGC, Taguig City, Philippines Vikings Group of Companies Full time

    Company Description Philippine-based Vikings Group is the country’s leading luxury buffet restaurant chain offering a range of local and international cuisine to feast-loving Filipinos. With its rapid growth and its number of accolades, both local and abroad, the Vikings Group has further expanded its services to the Filipinos by establishing a variety of...

  • Head Chef

    4 weeks ago


    Surigao City, Caraga, Philippines Buddha Siargao Full time

    OverviewAn exciting opportunity to live and work in Siargao Island in a new 65 seat restaurant specializing in asian cuisine.We are looking for an experienced, creative, and passionate head chef to join our team.As head chef, you will run the back-of-house. You will manage the daily operations of the kitchen, oversee the kitchen staff to ensure that the...

  • Head Chef

    2 days ago


    Davao City P, Philippines Sotogrande Hotel Full time ₱900,000 - ₱1,200,000 per year

    Sotogrande Davao Hotel is looking for a HEAD CHEF to join our teamHead Chef is responsible for overseeing the preparation, cooking, baking, and finishing product presentation of all F&B items. Responsibility covers the start-to-end process of food production, including requisition of raw materials, mise-en-place to finished product packaging until the...

  • Head Chef

    2 weeks ago


    Quezon City, Philippines Caferoo Full time

    Key Responsibilities: - Oversee all kitchen operations, including food preparation, cooking, and presentation - Develop innovative and seasonal menus with attention to quality, cost, and customer satisfaction - Manage kitchen staff: scheduling, training, and performance monitoring - Ensure compliance with food safety, hygiene, and sanitation standards -...

  • Head Chef

    2 weeks ago


    Cebu City, Philippines Kaayoo The Filipino Kitchen Restaurant Full time

    Overview The Head Chef will be responsible for overseeing all kitchen operations, ensuring high standards of food quality, consistency, and hygiene, while leading and training the kitchen team. This is a key leadership role for the Streetscape branch and will play an integral role in the success of the restaurant’s expansion. Responsibilities Lead and...

  • Head Chef

    4 days ago


    Makati City, National Capital Region, Philippines Brooklynpoblacion Ph Inc. Full time ₱900,000 - ₱1,200,000 per year

    Job Summary:The Head Chef at Japonesa leads the culinary team in delivering innovative Japanese–Peruvian fusion dishes that reflect the restaurant's unique Nikkei concept. This role ensures exceptional food quality, authentic yet creative menu offerings, and efficient kitchen operations to provide guests with a memorable dining experience.Duties and...


  • Marikina City, National Capital Region, Philippines Private Advertiser Full time ₱600,000 - ₱800,000 per year

    Position: Head Chef/ CookLocation: Marikina CityWe are in the process of developing a Filipino restaurant and are looking for a skilled and creative Head Chef/ Cook to spearhead our menu development and kitchen operations.If you're passionate about Filipino cuisine and excited to take the lead in building something from the ground up, we'd love to hear from...

  • Head Chef

    2 weeks ago


    Cebu City, Philippines Revier Consultants And Staffing Resources Inc. Full time

    Plan and develop menus with creativity and profitability in mind. Oversee daily kitchen operations and ensure food is prepared to the highest standards. Supervise, train, and motivate kitchen staff, including sous chefs, line cooks, and prep cooks. Maintain proper hygiene, sanitation, and safety standards in compliance with health regulations. Monitor food...

  • Head Chef

    4 weeks ago


    Caloocan City, National Capital Region, Philippines Brooklynpoblacion Ph Inc. Full time

    Job Summary:The Head Chef at Japonesa leads the culinary team in delivering innovative Japanese–Peruvian fusion dishes that reflect the restaurant's unique Nikkei concept. This role ensures exceptional food quality, authentic yet creative menu offerings, and efficient kitchen operations to provide guests with a memorable dining experience.Duties and...