Head Chef

Hinabi: Privé is a fine dining and cultural experience that celebrates Filipino heritage through food, art, and storytelling. We are urgently looking for a Head Gourmet Chef who will lead our culinary team and craft menus that reflect the depth, creativity, and soul of Filipino cuisine. Responsibilities:Develop and execute gourmet menus highlighting...

Job Title: Chef / Kitchen Lead (White Plains Creator House)Reports to: CEOWorks Closely With: Studio Production Coordinator, Housekeepers, Office Manager, Talent & StaffLocation: White Plains, Quezon City – Downstairs Staff Kitchen (Stay-in Position)Employment Type: Full-time (Contract-to-Hire)Role PurposeThe Chef is responsible for running the house...

We have an exciting opportunity to join Pipers Ski lodge in NZ, we can sponsor your work visa..In this position you will be responsible for:Plan the catering for group or an event of functionPrepare delicious meals from our seasonal menus, rich in variety, flavour and nutrition.Develop menus and create specialty food for fine dining experiences and...

About the role A new franchise from Japan is seeking a skilled and experienced position as Assistant Cook (Japanese cuisine) based in Metro Manila. You will be responsible for assisting the head chef with the preparation and serving of high-quality Japanese dishes in a fast-paced environment. This is an exciting opportunity to develop your skills and become...

Job Summary:The Line Cook is responsible for preparing, cooking, and plating food items in accordance with established recipes, quality, and presentation standards. The role requires efficiency, attention to detail, and teamwork to ensure timely and high-quality food service.Duties and Responsibilities:Prepare and cook all menu items according to company...

Ready to launch a rewarding culinary career with guaranteed growth and promotion opportunities?Join our prestigious hotel in Binondo, Manila, and be part of a team that lives the SMILE Core Values—a smile that goes the extra mileLocation: Binondo, ManilaResponsibilities:See Ahead: Anticipate future demands during peak service times, ensuring all stations...

Terry Selection, Inc. (formerly Gourmet & Wine Experts, Inc.) has shared its knowledge and passion for specialty food, ingredients and wines with chefs, restaurant owners, culinary schools and food & beverage professionals. The Company diverts a section of the Frio river through its habitation pools, so that its sturgeons receive only natural water. Because...

Ready to launch a rewarding culinary career with guaranteed growth and promotion opportunities?Join our prestigious hotel in Binondo, Manila, and be part of a team that lives the SMILE Core Values—a smile that goes the extra mileLocation: Binondo, ManilaResponsibilities:See Ahead: Anticipate future demands during peak service times, ensuring all stations...

Job Description: AccountantAbout Us:Outpost Hostels and Castaway Tours is not just about a bed to sleep in; it's about the experience. We are a premier social hostel brand and tour operator dedicated to providing unforgettable island experiences in the Philippines. We operate a fast-paced environment that includes accommodation, high-volume food and beverage...

Reports to: CEO Works Closely With: Studio Production Coordinator, Housekeepers, Office Manager, Talent & Staff Location: White Plains, Quezon City – Downstairs Staff Kitchen (Stay-in Position) Employment Type: Full-time (Contract-to-Hire) Role Purpose The Chef is responsible for running the house kitchen as a 24-hour culinary service supporting everyone...

About the roleWe are seeking an experienced Sous Chef to join our talented culinary team at Moderna , a new fine dining concept od Al Dente Food Group located in the heart of Bonifacio Global City, Taguig City, Metro Manila. As Sous Chef, you will play a pivotal role in supporting the Head Chef in managing all kitchen operations and ensuring the delivery of...

About the roleAs a Malatang Chef Assistant at Select Goods', you will play a vital role in the company's Fairview, Quezon City restaurant. In this full-time position, you will work closely with the Head Chef to prepare and serve authentic malatang dishes, ensuring an exceptional dining experience for our customers. The ideal candidate will have a passion for...

• Assist the Executive Chef and Head Chef in managing daily kitchen operations, ensuring efficient workflow and timely dish preparation. • Supervise and coordinate kitchen staff, including line cooks, prep cooks, and kitchen assistants, providing guidance, training, and support. • Ensure all kitchen equipment is properly maintained, clean, and in...

About the role We are seeking an experienced and talented Head Line Cook to join our team at Best Reliable Resources' restaurant in Bonifacio Global City, Taguig City, Metro Manila. As the Head Line Cook, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the highest quality of food is delivered to our customers. This...

We're hiring a Line Cook to assist our Head Chef in daily kitchen operations.Responsibilities include preparing ingredients, cooking menu items, maintaining cleanliness, and ensuring food quality.Qualifications:At least 1 year of experience as a Line Cook or similar roleKnowledge of cooking techniques, ingredients, and kitchen equipmentAbility to work...

About the role As a Line Cook for our new and exciting Mediterranean/Middle Eastern food stall in Venice McKinley, Grand Canal Mall, Taguig City, you will play a key role in delivering delicious, authentic cuisine to our customers. This is a full-time role that will see you working closely with the Head Chef to prepare and cook a variety of dishes to the...

LOCATION MAKATI or BGC QUALIFICATIONS Bachelor’s degree in Hospitality Management, Hotel & Restaurant Management, Business Administration, or a related field Associate degree or diploma in hospitality management plus significant managerial experience in fine dining. Typically 5–10 years of progressive experience in the restaurant or hospitality industry...

POSITION SUMMARY:The Teppanyaki Cook is responsible for preparing and cooking food on a hot iron griddle directly in front of guests, delivering an interactive and entertaining dining experience. The role involves ensuring food quality, presentation, cleanliness, and adherence to food safety standards while maintaining excellent customer service.DUTIES AND...

About the roleThis is an exciting opportunity to join the thriving team at Fun Han Mart' as a Kitchen Manager. In this full-time role, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the delivery of high-quality food and an exceptional dining experience for our customers. The role is based in our Western Bicutan Taguig...