Head Chef

Company DescriptionSUMA Manila is a contemporary restaurant and bar located at Y2 Residence Hotel in Poblacion, Makati. We blend Filipino and international flavors to create balanced, soulful dishes that move seamlessly from day to night. Rooted in harmony and creativity, SUMA offers a dining experience that's both grounded and refined where good food,...

Hinabi: Privé is a fine dining and cultural experience that celebrates Filipino heritage through food, art, and storytelling. We are urgently looking for a Head Gourmet Chef who will lead our culinary team and craft menus that reflect the depth, creativity, and soul of Filipino cuisine. Responsibilities:Develop and execute gourmet menus highlighting...

Position Overview:We are seeking an experienced and innovative Chef de Cuisine to lead our kitchen operations. The successful candidate will oversee all culinary aspects of the restaurant, ensuring consistent food quality, excellent presentation, cost control, and adherence to food safety standards. Expertise in Asian cuisine is a strong advantage.Key...

Job Title: Chef / Kitchen Lead (White Plains Creator House)Reports to: CEOWorks Closely With: Studio Production Coordinator, Housekeepers, Office Manager, Talent & StaffLocation: White Plains, Quezon City – Downstairs Staff Kitchen (Stay-in Position)Employment Type: Full-time (Contract-to-Hire)Role PurposeThe Chef is responsible for running the house...

WHAT IS THE JOB SUMMARY?This position is for the food and beverage branch of BBVI.The candidate is responsible for overseeing all kitchen activities related to food production, inventory, menu enhancement, and staff management. He will work with a team of kitchen crews who will need his supervision and guidance in ensuring that all dishes are prepared,...

JOB DESCRIPTION:Promotes Hotel Kimberly's services and facilities through mailers and telemarketing,Assists the Sales Manager in developing and implementing marketing programs both rooms and banquets,Advises the Guest Services Department (GSD) of corporate reservations, bookings from travel agencies,Coordinates with the GSD regarding rooming-in list for...

We are looking for a hardworking and passionate Line Cook to join our kitchen team. The ideal candidate must be able to work efficiently in a fast-paced environment, follow recipes and plating standards, and maintain cleanliness and food safety at all times.Key Responsibilities:Prepare and cook food according to menu specifications, portion size, and quality...

Job Description:Manage kitchen staff and coordinate food ordersSupervise food prep and cookingCheck food plating and temperatureEstablish portion sizesSchedule kitchen staff shiftsPrice menu items in collaboration with the Restaurant ManagerOrder food supplies and kitchen equipment, as neededTrain kitchen staff on prep work and food plating techniquesStore...

Overview We are seeking an experienced and talented Head Chef to lead our culinary team at Thai Mango by Chef Kim' in Manila City, Metro Manila. As our Head Chef, you will be responsible for overseeing all kitchen operations, developing innovative menus that showcase the finest Thai food, and inspiring your team to deliver exceptional dining experiences for...

SUMA Manila is a contemporary restaurant and bar located at Y2 Residence Hotel in Poblacion, Makati. We blend Filipino and international flavors to create balanced, soulful dishes that move seamlessly from day to night. Rooted in harmony and creativity, SUMA offers a dining experience that’s both grounded and refined where good food, design, and community...

Goodness Graze is a Philippine-based company specializing in offering grazing boxes, charcuterie, cheese boards, grazing tables, dessert tables, and other catering requirements. Our unique offerings emphasize high-quality, beautifully presented food experiences that delight clients at every event. We pride ourselves on our creativity, commitment to...

Goodness Graze is a Philippine-based company specializing in offering grazing boxes, charcuterie, cheese boards, grazing tables, dessert tables, and other catering requirements. Our unique offerings emphasize high-quality, beautifully presented food experiences that delight clients at every event. We pride ourselves on our creativity, commitment to...

About One World Deli:One World Deli is a unique culinary destination that blends a premium market with an in-house dining experience. We are committed to providing our customers with the freshest, highest-quality ingredients from around the globe, and offering them the option to have these products expertly prepared by our talented chefs. Our menu features a...

ASSISTANT HEAD CHEF A new cozy Mediterranean concept blending dine-in warmth with food delivery, located near Tomas Morato and E. Rodriguez. Responsibilities Prep and plate Mediterranean dishes (tagines, kebabs and koftas, and French/Spanish/Italian, Lebanese cooking as well) Prepare Grab orders with speed and consistency Manage mise-en-place, inventory, and...

OverviewResponsible for creating  pastries, breads and baked goods. This includes tasks like menu planning, recipe development, inventory management, and ensuring the pastry section of the kitchen adheres to health and safety regulations. They also manage and train staff, and may be involved in customer consultations for special orders.Key...

• Assist the Executive Chef and Head Chef in managing daily kitchen operations, ensuring efficient workflow and timely dish preparation. • Supervise and coordinate kitchen staff, including line cooks, prep cooks, and kitchen assistants, providing guidance, training, and support. • Ensure all kitchen equipment is properly maintained, clean, and in...

On-site - Manila • 1-3 Yrs Exp • Bachelor • Full-time Job Description Employee Recognition and Rewards Employee Recognition Program Government Mandated Benefits Employee Discount Professional Development Job Training Assist the Head Chef in managing kitchen operations. Prepare and cook high-quality dishes. Supervise kitchen staff and delegate tasks....

The Sous Chef plays a critical role in overseeing kitchen operations and supporting the Head Chef to deliver high-quality culinary experiences. This role requires strong leadership, expertise in food preparation, and adherence to hygiene and safety standards, ensuring smooth kitchen functionality and exceptional food quality. About us Alma Bakery & Cafe is...