Head Barista

3 days ago


Mandaue City, Central Visayas, Philippines UNIBREW INDUSTRY TRADING Full time ₱60,000 - ₱180,000 per year

UNIBREW INDUSTRY TRADING is hiring a Full time Head Barista role in Mandaue City, Central Visayas. Apply now to be part of our team.

Job summary:

  • Looking for candidates available to work:
  • Monday: Morning
  • Tuesday: Morning
  • Wednesday: Morning
  • Thursday: Morning
  • Friday: Morning
  • Saturday: Morning
  • 2-3 years of relevant work experience required for this role
  • Expected salary: ₱15,000 - ₱18,000 per month

Elevate your career with us as we are hiring for R and D Barista / Head Barista UNIBREW INDUSTRY TRADING is a global leader in the supply of coffee equipment and raw materials. Since its establishment in 2013, we have built an advanced manufacturing base in China, focusing on the production of high-quality coffee equipment and premium raw materials. In 2020, to better serve our global clientele, we expanded into the Philippine market, establishing sales, marketing, and service centers in both Cebu and Manila.

In China, our factory ensures exceptional product performance through stringent quality control and innovative technology. In the Philippines, we provide comprehensive sales support, marketing promotion, and after-sales services, forming a fully integrated business model from production to customer service. Our core business encompasses the supply of coffee equipment, the distribution of raw materials, and comprehensive store operation and marketing solutions, offering clients a true one-stop service.

As an industry leader, UNIBREW INDUSTRY TRADING is dedicated not only to delivering top-tier products but also to ensuring the success of our clients, helping them achieve sustained growth in a highly competitive market.

Scope of Work:

  • Lead training classes for clients, delivering engaging and informative presentations on coffee theory, brewing methods, and industry best practices.
  • Conduct practical demonstrations on how to use coffee machines and equipment effectively, including espresso machines, grinders, and brewing devices.
  • Demonstrate coffee brewing techniques, including espresso extraction, milk steaming, and latte art, to students. Provide hands-on training and guidance to ensure they understand and master the skills required to make high-quality coffee.
  • Collaborate with the training team to develop customized training programs tailored to the needs and goals of clients. Design curriculum outlines, lesson plans, and training materials covering topics such as coffee brewing techniques, equipment operation, business management, and customer service
  • Provide hands-on training and coaching to students, guiding them through the process of coffee preparation, extraction, milk steaming, and latte art. Offer personalized feedback and tips to help students improve their skills and confidence.
  • Offer expert advice and guidance to clients on various aspects of coffee business management, including menu development, equipment selection, inventory management, and cost control. Assist clients in developing business plans and strategies to achieve their goals.

  • Maintain regular communication with students who have registered for training classes, providing ongoing support, and answering any questions or concerns they may have.

  • Follow up with students after training to assess their progress and offer additional assistance as needed.
  • Build strong relationships with clients and cultivate a network of satisfied customers who may refer others to our training services. Gather feedback from clients to evaluate the effectiveness of training programs and identify areas for improvement.
  • Stay updated on the latest trends, techniques, and innovations in the coffee industry through continuous learning and professional development opportunities.
  • Share knowledge and insights with the training team to enhance the quality of training programs.
  • Develop strategies to promote cafe products and increase sales through effective merchandising, promotions, and upselling techniques.
  • Educate baristas on product features, benefits, and selling points to enhance customer engagement and drive sales.
  • Maintain accurate records of training activities, including attendance, performance assessments, and training materials. Prepare reports on training progress and outcomes for management review.
  • Stay updated on industry trends, coffee brewing techniques, and new equipment to ensure training programs remain current and relevant. Participate in professional development opportunities to enhance your own skills as a barista trainer.

Qualifications:

-Extensive Barista Experience: Proven experience in specialty coffee preparation, including espresso, pour-over, cold brew, and other manual brewing techniques.

-Strong Knowledge of Coffee Beans and Roasts: Understanding of origins, roast profiles, flavor notes, and how different beans interact with brewing methods and ingredients.

-Creativity and Innovation: Ability to develop original drink recipes and experiment with flavor combinations, textures, and presentations.

-Familiarity with Milk Alternatives and Flavor Modifiers: Skilled in using dairy substitutes, syrups, infusions, spices, and natural sweeteners in beverage creation.

-Sensory Evaluation Skills: Trained palate for tasting, analyzing, and refining beverages for balance, flavor profile, and consistency.

-Attention to Detail and Quality Control: Commitment to maintaining high standards in drink presentation, taste, and ingredient consistency.

-Understanding of Food Safety and Hygiene Standards: Knowledge of sanitation procedures and safe handling of ingredients and equipment.

-Industry Trend Awareness: Keeps up-to-date with innovations, seasonal trends, and evolving consumer preferences in the coffee and beverage sector.

-Team Collaboration and Communication Skills: Ability to work closely with baristas, management, and suppliers during product testing and roll outs.

-Training and Documentation Abilities (Optional but Valuable): Can document recipes, standardize procedures, and train other baristas on new product offering Perks of Working with Us

· Competitive Salary

· Paid Leaves

· Monthly Performance Bonus

· Attendance Bonus

· Sales Incentive

· Service Awards

· Teambuilding Activities

· Free coffee

For Interested Applicants: You may send your resume / cv :

And to fast track your application you may drop by as a walk-in applicant from Monday to Saturday 10:00am to 4:00pm, bringing along with you your updated resume at our central office located at 855 A.S Fortuna St., Banilad, Mandaue City or message for us to further assist you. Thank you.



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