
Bartender
1 day ago
Drinks Preparations:
Prepares alcoholic and non-alcoholic drinks according to standard recipes.
Can also prepare bespoke cocktails / drinks based on customer requests (per approval of Head Barista)
Engages and entertains guests sitting by the bar area.
Equipment Maintenance & Cleanliness:
- Ensures safe and clean operations of the bar station equipment. Monitor equipment status and maintenance.
Marketing & Promotions:
- Implement and promote marketing initiatives to customers.
Inventory Management:
Monitors and submits inventory status reports for the shift.
Manages the inventory of the items in the bar station.
QUALIFICATIONS:
Has at 2-3 years experience as bartender.
Must be passionate about mixology and knowledgable about alcoholic beverages (wines, hard spirits, etc.).
Job Types: Full-time, Part-time
Work Location: In person
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