Baker

2. Quality & PresentationSoul Kitchen Co. is a fast-growing, 100% plant-based restaurant that goes beyond serving food—it's a lifestyle movement. As a multi-industrial lifestyle brand, we carry a proud legacy of gastronomic innovation, redefining how plant-based dining can be both exciting and fulfilling.Guided by our health-focused philosophy, we craft...

Proven experience as a baker, preferably in a similar role or industryKnowledgeable of baking techniques, measurements, and ingredientsAbility to operate and maintain baking equipmentFamiliarity with food safety and sanitation standardsStrong attention to detail and precision in measuring ingredientsExcellent time management skills to ensure timely...

Job SummaryThe Baker is responsible for preparing, baking, and finishing high-quality donuts following Donut Park's standards and recipes. This role ensures consistent product quality, food safety compliance, and efficiency in daily production. Bakers will also support overall store operations and may be deployed to other branches when needed.Key...

About the role We are seeking an experienced Pastry Baker to join our talented culinary team at the Holiday Plaza Hotel in the vibrant city of Cebu. As a Pastry Baker, you will be responsible for crafting a variety of high-quality baked goods, from delectable pastries to indulgent desserts, to delight our hotel guests. This is a full-time position, and you...

We are seeking an exceptional Head Baker to lead and inspire our commissary baking operations. This role requires not only mastery in bread and pastry production but also strong leadership to guide a team toward excellence in quality, efficiency, and innovation. The Head Baker will oversee daily production, develop new recipes, and ensure that all products...

Responsibilities Provides team leadership and ensure staff to maintain the cleanliness and orderliness of the station. Support brand consistency and profitability. Conduct a regular report to the senior management. Assist the head baker creating new product and recipe development. Assisting with the management of health and safety and food hygiene practices....

Creative Cuisine Group is a group of restaurants owned and managed by the Dytian siblings, who are recognized professionals in the Philippine culinary industry, particularly in Cebu.The business started in the year 1991 when Kaffee Alde bakeshop opened, and now we are expanding as we launched other brands and opened the franchise over Visayas and Mindanao.We...

We are seeking a reliable Baker to join our commissary team. The role focuses on producing bread and dough-based products to support commissary operations. Applicants must be willing to work six (6) days a week in a commissary environment. Prior baking experience is preferred, but those with a strong interest in learning are also encouraged to apply.Key...

W Bakehouse is looking for BAKERSJob responsibilities:assist in dough preparation, pre-bake preparationoven workwashing of baking tools usedpacking and boxing of baked goodsassist in preparing orders for dispatchingJob qualifications:preferably finished a course in bakingexperience in baking is a plus but willingness to learn is best.interested in baking as...

Operate and manage the pastry section of kitchen, working with the other pastry bakersPrepare a variety of baked goods, Decorate and present pastriesMonitor and order ingredients and raw materialsEnsure the pastry section adheres to health and safety regulationsDevelop seasonal recipes and menus and keep up with the latest trends.Job Type: Full-timePay:...

Responsibilities Prepare and bake a variety of breads; Ensure quality control in taste, texture, and appearance. Maintain cleanliness and organization of the baking area. Monitor inventory and order ingredients as needed. Adhere to health and safety regulations. Work early mornings, weekends, and holidays as required. Qualifications Educational...