Baker

1 week ago


Mandaluyong City, National Capital Region, Philippines Pan and Bap Full time ₱216,840 - ₱648,240 per year
  • Prepare, bake, and finish a variety of bread, pastries, and baked goods according to established recipes and quality standards.
  • Ensure consistency in taste, texture, and presentation of all bakery products.
  • Ensure freshness, quality, and variety of baked offerings.
  • Assist in developing new recipes and seasonal items.
  • Maintain cleanliness and organization of the baking area, tools, and equipment.
  • Monitor ingredient levels and inform the management of inventory needs.
  • Follow food safety, sanitation, and workplace safety procedures at all times.

Qualifications

  • Previous experience as a baker or assistant baker in a bakery, café, or restaurant setting.
  • Knowledge of baking techniques, dough preparation, and pastry production.
  • Ability to follow recipes accurately and maintain product consistency.
  • Strong attention to detail, time management, and organizational skills.
  • Flexibility availability, including weekends and holidays

Job Type: Full-time

Pay: From Php18,070.00 per month

Work Location: In person


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