
Baker
8 hours ago
- Prepare, bake, and finish a variety of bread, pastries, and baked goods according to established recipes and quality standards.
- Ensure consistency in taste, texture, and presentation of all bakery products.
- Ensure freshness, quality, and variety of baked offerings.
- Assist in developing new recipes and seasonal items.
- Maintain cleanliness and organization of the baking area, tools, and equipment.
- Monitor ingredient levels and inform the management of inventory needs.
- Follow food safety, sanitation, and workplace safety procedures at all times.
Qualifications
- Previous experience as a baker or assistant baker in a bakery, café, or restaurant setting.
- Knowledge of baking techniques, dough preparation, and pastry production.
- Ability to follow recipes accurately and maintain product consistency.
- Strong attention to detail, time management, and organizational skills.
- Flexibility availability, including weekends and holidays
Job Type: Full-time
Pay: From Php18,070.00 per month
Work Location: In person
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