Dimsum Staff- Du Hsiao Yueh
2 days ago
Job description
A. Cooking Skills
Makes DIMSUM from scratch following set standards.
B. Ensures Quality Products
Ensures proper preparation of fresh ingredients.
Ensures preparation of ingredients according to specifications.
Follows proper procedure for receiving, handling and storing ingredients and raw materials.
C. Maintains Restaurant Kitchen Areas
Ensures kitchen areas are clean and in good condition.
Ensures proper cleaning and restocking of kitchen stations.
Ensures equipment maintenance is performed regularly and when necessary.
D. Ensures Quality Customer Service
- Recognizes and deals effectively with special customer types and needs.
E. Performs Administrative Requirements
Completes inventory.
Ensures adherence to control procedures.
F. Performs Other Related Duties and Functions Assigned by his/her Superior.
- Job Specifications:
· With at least three (1) year working experience as DIMSUM Maker/ Staff preferably in CHINESE Casual Dining and/ or Fine Dining Restaurant
· Available to start anytime.
·Willing to be assigned in Glorietta.
JOIN US
- Excellent career growth and development opportunities
- Competitive salary and Service Charge
- 10% discount on all Viva Food Restaurants
- Free access to company events.
Job Type: Full-time
Pay: Php18, Php25,000.00 per month
Benefits:
- Additional leave
- Company Christmas gift
- Company events
- Employee discount
- Opportunities for promotion
- Promotion to permanent employee
- Staff meals provided
Work Location: In person
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