Kitchen Supervisor

Responsibilities:Food Preparation Assistance:Washing, peeling, and chopping vegetables and fruits.Assisting with basic food preparation tasks, such as measuring ingredients and following recipes.Sorting, storing, and distributing ingredients.Kitchen Cleaning and Organization:Cleaning and sanitizing kitchen equipment, utensils, and work surfaces.Washing...

NONO's under The Table Group, Inc. is looking for Kitchen Lead/Head Chef to be assigned in Laus Group Complex, PampangaJob Summary:Nono's is seeking a skilled and experienced Kitchen Lead / Head Chef to oversee back-of-house operations. The ideal candidate will lead the kitchen team, ensure quality and consistency of all menu items, and maintain high...

Purpose / Position Summary· The Assist. Head Chef – assisting to oversees the kitchen operations of the restaurant. He makes sure that all menus are correctly calculated to ensure maximum gross profit and quality standards.Operational Responsibilities:· Arrive punctually in a complete, clean and pressed uniform according to the guidelines set up in the...

Purpose / Position Summary· The Head Chef oversees the kitchen operations of the restaurant. He makes sure that all menus are correctly calculated to ensure maximum gross profit and quality standards.Operational Responsibilities:· Arrive punctually in a complete, clean and pressed uniform according to the guidelines set up in the procedure and hygiene...

Filinvest Hotel: QUEST PLUS CONFERENCE CENTER CLARKJob Summary:The Chef de Partie for In-Room Dining at Quest Plus Conference Center Clark is responsible for preparing and executing high-quality dishes for guests ordering in-room dining services. This role ensures the consistent delivery of exceptional culinary standards while adhering to health and safety...

Job Description:Clean and sanitize dishes, cookware, and utensilsClean and sanitize food preparation work stationsAssist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredientsFollow all food health and safety requirementsAssist with the unloading of deliveries and their proper storageCommunicate...

Job SummaryThe Restaurant Manager will be responsible for overseeing all daily restaurant operations, ensuring exceptional guest satisfaction, maintaining quality standards, and leading a motivated and professional team. The ideal candidate must have at least 3 years of experience managing a fine dining restaurant and a proven ability to deliver premium...

Job descriptionLeads to ensure that the entire store is fully prepared and the store team is ready for the shiftEnsures that excellent service and hospitality are delivered to each guest by setting and sustaining a fun, positive and energetic shiftMaintains the cleanliness and organization of the restaurant, which includes the dining area, restroom, kitchen...

Follow the Obic Group of Companies policies and procedures.Manage operations with passion, integrity, and knowledge while promoting the culture and values of the Obic Group of Companies.Implement new company policies and procedures by developing plans and instructing staff.Effectively manage the restaurant in the absence of the Restaurant Manager and Kitchen...

KC's Kitchen PH, a growing food services and commissary-based company, is looking for a motivated and detail-oriented Operations Supervisor (Reliever) to oversee daily business activities, ensuring smooth workflow, and driving operational efficiency across KC's Kitchen PH. This role requires strong leadership, hands-on management, and the ability to enhance...

NONO's under The Table Group, Inc. is looking for Kitchen Lead/Head Chef to be assigned in San Pedro, LagunaJob Summary:Nono's is seeking a skilled and experienced Kitchen Lead / Head Chef to oversee back-of-house operations. The ideal candidate will lead the kitchen team, ensure quality and consistency of all menu items, and maintain high standards for food...

Job Purpose:To assist in the preparation, cooking, and presentation of pizzas and related food items, while maintaining high standards of hygiene, quality, and speed. Kitchen staff are responsible for supporting daily kitchen operations, following recipes, and ensuring food safety procedures are strictly followed.Key Responsibilities:1.Food Preparation &...

Follow the Obic Group of Companies policies and procedures.Manage operations with passion, integrity, and knowledge while promoting the culture and values of the Obic Group of Companies.Implement new company policies and procedures by developing plans and instructing staff.Primarily responsible for overseeing the operations of the kitchen in the absence of...

Follow the Obic Group of Companies policies and procedures.Manage operations with passion, integrity, and knowledge while promoting the culture and values of the Obic Group of Companies.Implement new company policies and procedures by developing plans and instructing staff.Primarily responsible for overseeing the operations of the kitchen.Must be proficient...

Location: Bibingka Manila – GREENHILLS MALL, San Juan CityEmployment Type: [Full-time]Job Summary:Responsible for preparing, cooking, and serving Bibingka Manila products, maintaining cleanliness of the stall, and providing excellent customer service to ensure a positive customer experience.Key Responsibilities:Prepare and cook Bibingka and other menu...

Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts.Restaurant Supervisors - oversee all restaurant operations to ensure that restaurants run smoothly. They train and supervise restaurant staff, ensure compliance with...

HIRING: RESTAURANT SUPERVISOR (Full-time)Pacita, San Pedro, LagunaWe're looking for a hands-on, reliable team leader to help oversee daily store operations at a Filipino tapa spot that's getting a fresh reboot.Perfect for someone who's street-smart, organized, and ready to hustle, this role supports the owners in keeping the store smooth and efficient...

What You'll Be DoingSupport the Store Supervisor in managing and maintaining smooth, efficient daily restaurant operations.Lead and support team members during shifts to deliver excellent service and maintain high food quality standards.Model exceptional service and adherence to company policies and procedures.Contribute to staff management by organizing...