Group Head Pastry Chef

QUALIFICATIONS:Diploma or degree in Pastry Arts, Culinary Arts, or related field (preferred).Proven experience as a Pastry Chef, preferably in a commissary or multi-unit restaurant operation. At least 2-4 years experience.Strong knowledge of pastry techniques, bakery production, and dessert presentation.Ability to manage high-volume production without...

QUALIFICATIONS:Diploma or degree in Pastry Arts, Culinary Arts, or related field (preferred).Proven experience as a Pastry Chef, preferably in a commissary or multi-unit restaurant operation. At least 2-4 years experience.Strong knowledge of pastry techniques, bakery production, and dessert presentation.Ability to manage high-volume production without...

We are in need of a highly qualified:Production Head Pastry Chef-In charge of streamlining production processes to meet high demand-Maintain consistency and quality in large-scale production-Coordinatea team of pastry cooks and kitchen staff to meet production deadlines-Manage inventory and ordering supplies to ensure smooth production-Minimum of 3 years...

PASTRY CHEFArea of Assignment: Capitol BranchYou will be responsible for the preparation, creation, and presentation of a wide range of pastry and dessert items for both the restaurant and bakery operations. This role involves overseeing the daily production of pastries, baked goods, and plated desserts while maintaining high standards of quality, hygiene,...

About the role Join the culinary team at Seda Atria' as a Pastry Chef, where you will be responsible for creating and preparing a variety of delectable pastries, desserts and baked goods to delight our guests. This is a full-time position based in Iloilo City, Iloilo, and will involve working within our well-equipped kitchen facilities.What you'll be...

Pastry Chef for BE Resorts Mactan in Punta Engaño, Lapu-Lapu City.PURPOSEThe Pastry Chef supervises, plans, organizes, directs, and participates in the centralized production of specialized bakery and pastry menu items. Schedule, train, supervise, and coordinate the work of assigned staff.DUTIES AND RESPONSIBILITIESSupervises and coordinates activities of...

JOB TITLE: PASTRY SOUS CHEFWork Location: CebuSalary: starts at 35K (negotiable DOE)QUALIFICATIONS:A bachelor's degree in culinary field is preferred.Graduate of any Bachelor's Degree program in HRMAt least 2-3 year experience as a Sous Chef from a reputable establishment● Excellent technical skills in variouspastry and bakery techniques,equipment,...

QUALIFICATIONS:Diploma or Degree in Pastry Arts, Baking and Pastry, Culinary Arts, or a related field from a recognized culinary institution.Food Safety and Hygiene Certification) is preferred.Advanced training in confectionery or dessert presentation is an advantage.Expertise in pastry production and decoration.Team supervision and training.JOB...

Head ChefCebu City | Full-TimeStone & Pebble Café is expanding and looking for an experienced Head Chef to lead our growing food operations. This is a leadership role covering commissary, café kitchen, and catering/buffet services, ensuring consistency, efficiency, and innovation across all areas.Job DescriptionThe Head Chef will oversee the entire kitchen...

Job Summary/OverviewThe Executive Pastry and Bakery Chef is responsible for overseeing the creation and production of high-quality pastry and bakery offerings, ensuring consistency, efficiency, and adherence to food safety standards across all kitchen operations. This role involves managing costs, inventory, and staff while staying current with industry...