Pastry Staffs

Prepare variety of baked goodsDecorate and present pastries and baked goods in tasteful and beautiful wayDevelop new seasonal recipes and menus and keep up with latest trendsEnsure compliance with food hygiene and health and safety standardsAt least college level or graduate of related vocational coursesAt least have OJT or 6 months experience as baker or...

A Pastry Chef prepares and bakes a variety of desserts and sweet goods, following recipes. They create new desserts, decorate pastries, monitor ingredient stocks, ensure equipment quality, guide staff, and maintain a clean and safe work environment.Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern...

The Standard Hospitality Group is a contemporary lifestyle brand whose purpose lies in creating momentous experiences through well-crafted dishes, paired with unparalleled hospitality. The success of our brands, Yabu, Ippudo, Elephant Grounds, and Kiwami, is due, in large part, to the determination and dedication possessed by every member of our team....

QUALIFICATIONSAtleast Highschool GraduateNCII Bread and Pastry TESDA certificate is an advantageAtleast 6 months experience as baker or pastry staffWorking knowledge of baking techniques and the pastry making processGood communication skillsApproachable and outgoing personalityLocation:1 baker that will be assigned for SM Megamall1 baker that will be...

Mary Grace Food, Inc. is looking for friendly and service-oriented individuals to join our team as Kiosk Staff/Cashier Be part of a brand known for its heartfelt service, delicious pastries, and beautiful Filipino hospitality.JOB RESPONSIBILITIES:Manages transactions using POS and cash registersScans good and ensures pricing is accurateCollects payment...

Job Description:Monitor multiple CCTV cameras and alarm systems in a centralized control room to detect suspicious activities or potential security threats.Coordinate with on-site security officers to verify and respond to camera alerts or suspicious activity.Conduct real-time surveillance of designated areas and identify any unauthorized access, safety...

Head Chef RequirementsQualificationsAt least 5 years of culinary experience, with 2+ years in a leadership or head chef role. Culinary degree or professional training in international or fusion cuisine (preferred but not required).Proven experience handling fusion menus (Asian, European, and Western influences). Strong knowledge of pastry and dessert...

Job SummaryWe're looking for a hardworking and reliable Kitchen Aide to support our chefs and bakers in daily production. You'll help with preparation, cleaning, organizing, and maintaining the kitchen's smooth workflow. Ideal for someone who loves being in a kitchen environment and wants to learn more about baking and food preparation.Key...

As a Barista at Outpost Specialty Concepts, Inc., you will be in-charge of ensuring the coffee shop is clean, tidy and well-stocked, and making a wide range of both food and drinks, Barista you will gain a vast cross-section of transferable skills such as communication, teamwork, organization, problem-solving, multitasking, reliability and attention to...

PASTRY CHEFQUALIFICATIONS:Diploma or Degree in Pastry Arts, Baking and Pastry, Culinary Arts, or a related field from a recognized culinary institution.Food Safety and Hygiene Certification) is preferred.Advanced training in confectionery or dessert presentation is an advantage.Expertise in pastry production and decoration.Team supervision and training.JOB...

Entry-level role assisting in the preparation and baking of pastries, breads, and desserts while maintaining hygiene, quality, and kitchen standards.Key Duties:Assist in pastry and bakery productionPrepare mise en place and follow recipesMaintain cleanliness and food safety standardsSupport senior pastry staff during serviceRequirements:Basic pastry/bakery...

Key Responsibilities: Production & Quality: Preparing, baking, and presenting a wide range of pastries, baked goods, and desserts, ensuring consistent quality across all outlets. Menu Planning: Collaborating with the Executive Chef to develop and update menus, including creating new recipes for seasonal offerings and special events. Inventory...

A Pastry Chef role can be demanding. A Pastry Chef may have a variety of duties, including but not limited to:Operate and manage the pastry section of a kitchen, working together with the other chefsPrepare a variety of baked goodsDecorate and present pastries and baked goods in a tasteful and beautiful wayMonitor and order ingredients, supplies and...

Qualifications:Experience in baking or pastry preparation is an advantage (but not always required).Knowledge of basic baking techniques and kitchen safety standards.Ability to follow recipes and instructions accurately.Creative, detail-oriented, and with a passion for baking.Willing to work flexible hours, including weekends and holidays.Team player with a...

WE'RE HIRING: KITCHEN STAFF (Full-Time)A well-established multinational bakery is looking for KITCHEN STAFF / BAKERS to join our growing teamRESPONSIBILITIES:Prepare ingredients, equipment, and workstations for daily baking operationsProduce breads, pastries, and cakes according to recipes and quality standardsEnsure timely preparation and maintain proper...

DescriptionPack baked goods (bread, pastries, cakes, etc.) in appropriate containers or packaging materials.Ensure all packaging follows hotel standards for hygiene, quality, and presentation.Label products accurately with product name, price, and expiration dates.Assist in inventory management of packaging materials and supplies.Check finished products for...

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTANPOSITION SUMMARYAssist the Pastry Sous Chef in direction and management of all the operations and associates, assuring the proper preparation of all baked items for the food and beverage outlets and banquet day-to-day pastry production and operations. Performs the duties of the Pastry Sous Chef in his/her...

FILINVEST COMPANY: CRIMSON RESORT & SPA MACTANPOSITION SUMMARYAssist the Pastry Sous Chef in direction and management of all the operations and associates, assuring the proper preparation of all baked items for the food and beverage outlets and banquet day-to-day pastry production and operations. Performs the duties of the Pastry Sous Chef in his/her...

Unilogix, Inc. is a food production and distribution company that supplies high quality, safely manufactured specialty baked and ready-to-eat goods. Our commissary services some of the country's largest food and beverage operators such as Starbucks Coffee PH, Ikea PH, Robinsons, Shell Deli-to-go, Family Mart and more. We also proudly hold FSSC 22000, HACCP...