Kitchen Staff/Baker
1 week ago
WE'RE HIRING: KITCHEN STAFF (Full-Time)
A well-established multinational bakery is looking for KITCHEN STAFF / BAKERS to join our growing team
RESPONSIBILITIES:
- Prepare ingredients, equipment, and workstations for daily baking operations
- Produce breads, pastries, and cakes according to recipes and quality standards
- Ensure timely preparation and maintain proper temperature and consistency of products
- Keep the kitchen area clean and sanitized, following food safety protocols
QUALIFICATIONS:
- At least a high school graduate
- NC II in Bread & Pastry Production is an advantage but not required
- Experience in baking or kitchen operations is a plus but not required
- Demonstrates strong work ethic, reliability, and a sense of responsibility
Become part of a collaborative and driven team that champions quality, passion, and teamwork. Apply today and grow with us
Job Types: Full-time, Permanent, Fresh graduate
Pay: Php13, Php15,000.00 per month
Benefits:
- Company events
- Employee discount
- Opportunities for promotion
- Promotion to permanent employee
- Staff meals provided
Application Question(s):
- Are you willing to work on weekends and holidays?
- Are you willing to undergo a pre-employment medical check?
- What's your expected monthly basic salary?
- How many years of experience do you have as a Kitchen Staff?
Work Location: In person
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