Head Chef

3 days ago

Makati City, National Capital Region, Philippines Little Seoul F&B Full time ₱300,000 - ₱360,000 per year

POSITION SUMMARY

The Head Chef will oversee kitchen operations, create an innovative menu, and prepare or coordinate the preparation of food ordered by guests.

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Controlling and directing the food preparation process
  • Approving and polishing dishes before they reach the customer
  • Managing and working closely with other Chefs of all levels
  • Creating menu items, recipes and developing dishes ensuring variety and quality
  • Determining food inventory needs, stocking and ordering
  • Ultimately responsible for ensuring the kitchen meets all regulations including sanitary and food safety guidelines
  • Being responsible for health and safety
  • Being responsible for food hygiene practiced

Relevant skills

  • The ability to constantly perform well in a high-pressure and fast-paced environment
  • Excellent organisational skills to ensure the smooth running of a kitchen
  • In-depth knowledge of all the sections in a kitchen to efficiently manage operations
  • Strong leadership skills to effectively manage and motivate a kitchen team
  • Solid financial acumen, including the ability to manage a budget
  • Creativity and superior culinary skills to create exceptional dishes for an establishment's menu
  • Computer literacy, including a working knowledge of relevant software programs, such as a point-of-sale system and Microsoft Office
  • Business acumen to make sound decisions regarding things like menu prices and kitchen processes

QUALIFICATIONS AND REQUIREMENTS

Job Requirements

Education

  • Vocational Diploma / Short Course Certificate or Bachelor's/College Degree in Food & Beverage Services Management or Culinary.

Work experience

  • At least 2 years of relevant experience in a Hotel or F&B related service environment

Job Types: Full-time, Permanent

Pay: Php25, Php30,000.00 per month

Benefits:

  • Additional leave
  • Company Christmas gift
  • Company events
  • Flexible schedule
  • Health insurance
  • Opportunities for promotion
  • Paid training
  • Promotion to permanent employee

Work Location: In person

  • Assistant Head Chef/ HEAD CHEF

    1 week ago

    Makati City, National Capital Region, Philippines Rue Bourbon Full time ₱240,000 - ₱300,000 per year

    Purpose / Position SummaryHead Chef/ Assistant Head Chef plays a vital role in supporting the Head Chef in overseeing kitchen operations, ensuring the preparation and presentation of high-quality dishes, and maintaining a well-organized and efficient kitchen. This role involves leading the kitchen team in the Head Chef's absence, contributing to menu...

  • Head Chef

    1 day ago

    Quezon City, National Capital Region, Philippines Tribo-Food Ventures Inc. Full time ₱900,000 - ₱1,200,000 per year

    Head Chef – Talisay The Garden CaféTalisay The Garden Café is looking for a skilled and passionate Head Chef to lead our kitchen. If you love creating fresh, seasonal dishes and thrive in a beautiful garden café setting, we'd love to meet you.Responsibilities:Lead and inspire the kitchen teamDevelop creative, seasonal menusOversee daily kitchen...

  • Asst Head Chef

    2 weeks ago

    Quezon City, National Capital Region, Philippines Yummyverse Corp. Full time ₱144,000 - ₱360,000 per year

    WE'RE HIRINGAssistant Head ChefCommissary – Kamias, QCDimsum & Noodle HouseWe're looking for an Assistant Head Chef who's skilled, reliable, and passionate about Chinese cuisine.Qualifications:3–5 years kitchen experience (Chinese or Asian cuisine)Strong in commissary operations & food quality controlKnowledge in food safety, costing, and...

  • Head Chef

    5 days ago

    Mandaluyong City, National Capital Region, Philippines Lola Cafe Full time ₱1,200,000 - ₱2,400,000 per year

    About the role As the Head Chef at Lola Cafe', you will lead and inspire our passionate culinary team to deliver exceptional dining experiences for our customers. This full-time role is based in our vibrant cafe located in Mandaluyong City, Metro Manila. You will be responsible for overseeing all kitchen operations, menu development, and ensuring the...

  • Head Pastry Chef

    2 weeks ago

    Mandaluyong City, National Capital Region, Philippines PYC Foods Corporation Full time ₱1,200,000 - ₱3,600,000 per year

    Job Description:We are seeking an exceptional Head Pastry Chef to lead and elevate our food manufacturing pastry operations. The Head Pastry Chef will oversee daily pastry production, develop innovative recipes, and ensure that all products consistently meet the highest standards of flavor, presentation, and consistency.Key Responsibilities:Lead, train, and...

  • Head Chef

    2 weeks ago

    Marikina City, National Capital Region, Philippines S-C Gastronomy Food Corp. Full time ₱800,000 - ₱1,200,000 per year

    PRIMARY JOB DESCRIPTION:Menu & Recipe Development:o Works with the Head of R&D to consistently develop and improve menu items.o A member of the R&D Committee and leads development for all-day dining menu options.Kitchen Management (All-Day Dining):o Directs and oversees kitchen operations.o Develops and implements operational efficiencies.o Monitor and...

  • Head Chef

    1 week ago

    Quezon City, National Capital Region, Philippines Digicore Business Management Services Full time ₱900,000 - ₱1,200,000 per year

    What you'll be doingDeveloping and executing innovative menus that showcase your culinary expertise and creativityManaging and mentoring a team of skilled line cooks, ensuring high standards of food preparation, presentation and serviceMaintaining strict control over kitchen operations, including inventory management, cost control and staff...

  • Head Chef, HK Roast

    2 weeks ago

    Quezon City, National Capital Region, Philippines Araneta City (ACI, Inc.) Full time ₱800,000 - ₱1,200,000 per year

    Role DescriptionThis is a full-time on-site role for a Head Chef at HK Mas, specializing in HK Roast, located in World Kitchens, Gateway Mall 2, Quezon City. The Head Chef will oversee daily kitchen operations, ensure the highest quality of food preparation and presentation, and maintain strict hygiene and safety standards. Responsibilities include...

  • Kitchen Head/Head Chef

    1 day ago

    Quezon City, National Capital Region, Philippines Mama Lou's Group Full time ₱900,000 - ₱1,200,000 per year

    We are looking for a dedicated and experienced Kitchen Head to manage our back-of-house operations. You will be responsible for overseeing food preparation, ensuring consistent food quality, supervising kitchen staff, maintaining food safety standards, and managing kitchen costs. This role is crucial in maintaining the excellent dining experience Mama Lou's...

  • sous chef

    5 days ago

    Makati City, National Capital Region, Philippines Zirconia Inc Full time ₱1,200,000 - ₱2,400,000 per year

    About the role This is an exciting opportunity to join the talented culinary team at Zirconia Inc' as a Sous Chef. As Sous Chef, you will be responsible for supporting the Head Chef in overseeing all kitchen operations and ensuring the delivery of exceptional dining experiences for our guests. This is a full-time role based in our Makati City Metro Manila...