lead chef

Job DescriptionPRIMARY RESPONSIBILITIES:Prepares and ensures consistently excellent quality and standard of food, following Dusit policy and procedure. Tests cooked food and checks its appearance and freshness.Under supervision of the Executive Sous Chef, develops and directs the kitchen operation guidelines in the assigned outlet to promote guest...

Job DescriptionKey Responsibilities:Prepare and maintain exceptional food quality, adhering to Dusit policies and procedures.Under supervision of the Executive Sous Chef, develop and direct kitchen operations in assigned outlets to enhance guest satisfaction.Ensure sufficient operating equipment and supplies for efficient kitchen operation.Guarantee...

Key Responsibilities:Identify and prospect potential clients through various channels (cold calling, networking, social media, referrals, etc.).Present and promote the company's products/services to prospective clients.Understand customer needs and tailor product/service offerings to meet their requirements.Negotiate pricing and terms to close deals while...

Job descriptionIdentify and pursue potential customers or clients through various sales channels, such as cold calling, networking, and referrals.Develop and nurture strong relationships with existing and prospective clients to understand their needs, preferences, and pain points.Deliver compelling product and service presentations to showcase their value...

Job Title: Senior Site Reliability EngineerWe are seeking a dynamic senior-level technical leader to join our team and lead the design, implementation, and operational support of hybrid environments.This is an exciting opportunity for a seasoned site reliability engineer to take on a leadership role and contribute to the development of our cloud...

Software Engineer PositionWe are seeking a highly skilled Software Engineer to join our team as a key contributor. The ideal candidate will have a strong background in software development, excellent communication skills, and the ability to work collaboratively in a distributed environment.The successful candidate will be responsible for designing,...

Vendor Business Development Representative for Awesome CX by Transcom - DavaoAwesome CX by Transcom is looking for talented individuals like you to join our awesome team Be aVendor Business Development Representativefor our Awesome CX by Transcom Davao site. This role creates and fosters close relationships with our vendors to provide the best food in the...

Lead the kitchen staff in preparing meals according to standard recipes.Monitor the food quality, stock level and inventory of all outlets and banquetPerform administrative duties to ensure smooth kitchen operationsMust have personal private transportationChef Laudico at Forest Hills Golf and Country Club, Bgy Inarawan Marcos Highway Antipolo Job Type:...

Job Description:Must be proficient in Cantonese cuisine, abalone, shark's fin and seafood preparationMust have extensive experience in Kitchen Management and team coordinationMust have experience as Chef in 5-star hotels and/or international restaurant chains

Job DescriptionPRIMARY RESPONSIBILITIES:Prepares and ensures a consistently excellent quality and standard of food. Tests cooked food and checks on its original appearance and freshness.Makes sure that the produce a restaurant or commercial kitchen is using is of top quality, and that staff are well trained and skilled to ensure the best preparationHelps the...

- Assist the Executive Pastry Chef in direction and management of all kitchen operations and employees on a 24-hour basis, ensuring proper preparation of all pastry items. All duties are to be performed in accordance with departmental and Solaire policies, practices, and procedures.   - Provide training, coaching, mentorship, motivation, and direction to...

About the role Zirconia Inc' is seeking an experienced Sous Chef to join our dynamic culinary team in our restaurant located in the heart of Makati City, Metro Manila. As a full-time Sous Chef, you will play a pivotal role in supporting the Executive Chef in all kitchen operations and ensuring the highest standards of food quality and service are...

About the roleSotogrande Hotel and Resort is seeking an experienced and talented Head Chef to lead the kitchen department. As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the delivery of exceptional dining experiences for our guests. This is a full-time role that offers a competitive salary and a range...

QUALIFICATIONS AND SKILLS-Proven experience as a Sous Chef or in a similar role within a professional kitchen.-Strong knowledge of various cooking methods, cuisines, and kitchen equipment.-Leadership skills with the ability to train, mentor, and motivate staff.-Excellent organizational and time-management abilities.-Ability to work under pressure in a...

About the role The Holiday Plaza Hotel in Cebu Central Visayas is seeking an exceptional Executive Chef to lead our culinary team. As the Executive Chef, you will be responsible for overseeing all food preparation and kitchen operations, ensuring the highest standards of quality, creativity, and customer satisfaction. This is a full-time role, offering the...

About the role:Fresca Trattoria is seeking a Pastry Chef/Baker to strengthen our team here in Makati. We are seeking a Pastry Chef/Baker to assist with day-to-day preparation of key ingredients, inventory management, and other tasks assigned by the restaurant's management.What you'll be doing:Preparing food such as bread, pasta, and dessertsReplenishing...

OverviewJoin to apply for the Sous Chef role at Dusit Thani Mactan Cebu.Primary ResponsibilitiesPrepares and ensures a consistently excellent quality and standard of food. Tests cooked food and checks its original appearance and freshness.Ensures the produce used in the restaurant or commercial kitchen is of top quality, and that staff are well trained and...