Commissary Kitchen Staff

14 hours ago


Makati City, National Capital Region, Philippines Mad Food Concepts, Inc Full time ₱216,000 - ₱240,000 per year
  • Duties include preparing food and maintaining sanitation standards.
  • Undertake effective planning and delivery of daily kitchen tasks to ensure the smooth operation of the kitchen.
  • Monitor consistency in recipe/standards/product such as portion sizes, quality of ingredients and consistency of food preparation and delivery to assist in controlling costs and reducing wastage for the section.
  • Ensure the quality of food by ensuring that stock is rotated and controlled and that fresh ingredients are used.
  • Comply with all HACCP (Hazard Analysis Critical Control Point) policies and procedures including Food Safety standards, general cleaning as per food safety and kitchen policies.
  • Adjust work hours and duties to meet deadlines as necessary.

Send your resume to to apply

Job Types: Full-time, Permanent

Pay: Php18, Php20,000.00 per month

Benefits:

  • Flexible schedule
  • Free parking
  • Health insurance
  • On-site parking
  • Paid training
  • Pay raise
  • Staff meals provided
  • Work from home

Application Question(s):

  • What are your expectations in a company?

Willingness to travel:

  • 100% (Required)

Work Location: In person



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