Commissary Supervisor

Be Part of our Pioneering TeamCommissary Supervisor (Start-Up Company)Bravo Italian, a new exciting concept aiming to make great food accessible to more people across the Philippines.As we build our brand from the ground up, we're looking for passionate, driven, and service-oriented Commissary Supervisor to join our pioneering team. This is your chance to be...

Key Responsibilities:Prepare, package, and label food or supply items.Operate cash register and handle transactions accurately.Stock shelves, rotate inventory, and monitor product expiration dates.Maintain cleanliness and hygiene standards in all areas of the commissary.Receive, inspect, and store incoming shipments.Follow safety and sanitation...

We are looking for two proactive and skilled Production Supervisor - Central Kitchen to join our commissary operations. These roles are responsible for supervising and coordinating the preparation, assembly, packaging, and shipping of food items, while ensuring compliance with the highest standards of food safety, quality, and efficiency. Production...

Be Part of our Pioneering TeamKitchen Manager (Start-Up Company)Bravo Italian, a new exciting concept aiming to make great food accessible to more people across the Philippines.As we build our brand from the ground up, we're looking for passionate, driven, and service-oriented Kitchen Manager to join our pioneering team. This is your chance to be part of...

Job Summary:We are looking for a dedicated Kitchen Helper to join our commissary team. The role involves assisting in food preparation, ensuring kitchen cleanliness, and supporting daily operations. Ideal candidates must have prior kitchen experience, strong skills in cooking and slicing, and the ability to work efficiently in a fast-paced environment.Key...

Job OverviewThe Central Kitchen Manager is responsible for leading the day-to-day operations of The Moment Group's Central Kitchen, ensuring consistent quality, food safety, and operational efficiency. This role plays a key part in supporting all TMG restaurants by overseeing production planning, inventory management, and process improvements. The manager...

Department: EngineeringHead Office Location: Mandaluyong CityWork Assignment: May be assigned to stores in South Manila or North Manila, depending on operational needsJob Summary:The Maintenance Technician is responsible for the maintenance, repair, and upkeep of facilities and equipment across all Company stores, commissary, and head office. The role...

About UsAt Diversey -A Solenis Company, we are the pioneer, the facilitator of our clients in a wide range of industries around the globe. We do this with our revolutionary cleaning and hygiene technologies - such as floor care machines, cleaning tools & utensils, and chemicals for Food & Beverage industry.As an employeeAt Diversey, we have a culture with...

JOB SUMMARY:The Senior Restaurant Operations Manager (SROM) primarily role is managing day to day operations of the group restaurants portfolio together with his/her area management team, he/she implements and assures compliances on operational and inter-departmental processes and policy across all branches and concepts of the group.The Senior Restaurant...

Unilogix, Inc. is a food production and distribution company that supplies high-quality, safely manufactured specialty baked and ready-to-eat goods. Our commissary services some of the country's largest food and beverage operators such as Starbucks Coffee PH, Ikea PH, Robinsons, Shell Deli-to-go, Family Mart, and more. We also proudly hold FSSC 22000, HACCP,...

Overview The Catering Operations Supervisor will oversee the operations side of CFGI’s Catering & Events department. Their role is to ensure seamless service during the event and achieve client’s satisfaction. They should guarantee that necessary preparations and setup are done accordingly on the Event Orders, and coordinates with the Commissary /...

Unilogix, Inc. is a food production and distribution company that supplies high quality, safely manufactured specialty baked and ready-to-eat goods. Our commissary services some of the country's largest food and beverage operators such as Starbucks Coffee PH, Ikea PH, Robinsons, Shell Deli-to-go, Family Mart and more. We also proudly hold FSSC 22000, HACCP...

Operations Management Supervise day-to-day commissary activities and food production. Develop and implement standard operating procedures (SOPs). Monitor timelines and output to ensure timely delivery to branches. Inventory & Supply Management Oversee inventory levels of raw materials, packaging, and finished goods. Coordinate with Purchasing Officer for...

Responsibilities:Supervises and coordinates activities of commissary workers engaged in preparing, assembling, packaging & shipping ready-to-eat food items.Prescribes quantities, production sequence and time for items to be prepared, cooked, assembled & packaged to meet production schedule.Specifies arrangement of equipment, work stations & staffing to...

Key Responsibilities: Supervising Production: Overseeing the daily activities of production staff, ensuring adherence to production schedules and quality standards. Managing Staff: Assigning tasks, monitoring performance, providing guidance and training to production line workers. Ensuring Safety and Compliance: Enforcing safety procedures, monitoring...

JOB TITLE: SOUS CHEFVACANT POSITION: 3Salary: Depending on work experience, duty meals, free uniform, employee discount (upon regularization)Qualifications:At least 2 - 3 yrs experience as a Sous Chef in high end/ reputable establishmentsA bachelor's degree in culinary is preferredStrong knowledge of cooking methods, kitchen equipment and best practicesJob...

Unilogix, Inc. is a food production and distribution company that supplies high quality, safely manufactured specialty baked and ready-to-eat goods. Our commissary services some of the country's largest food and beverage operators such as Starbucks Coffee PH, Ikea PH, Robinsons, Shell Deli-to-go, Family Mart and more. We also proudly hold FSSC 22000, HACCP...

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