Chef de Cuisine

4 weeks ago


Cebu City, Central Visayas, Philippines Shangri-La Group Full time
Overview

Chef de Cuisine (Banquet) role at Shangri-La Group, Shangri-La Mactan, Cebu.

Shangri-La Mactan, Cebu is a 5-star resort offering luxury relaxation, wellness, entertainment and beachside dining experiences. The property takes pride in its delectable cuisine and Shangri-La signature service.

Responsibilities
  • Support daily menu planning and design
  • Ensure a high quality of food & beverage is provided at all times
  • Assist in supervising the daily operation of the kitchen
  • Maximise profitability for the outlet
  • Support the Executive Chef on daily operation
We Are Looking For Someone Who
  • Has a passion for Food & Beverage
  • Enjoys interacting with people
  • Communicates with fluency in English (and the local language)
  • Must have experience with either a luxury restaurant or a 5* hotel environment
  • Has management experience would be advantageous
  • Always aware of latest market trends and industry updates
  • Enjoys being challenged
  • Displays curiosity and takes time to learn and understand new culinary trends
Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Customer Service
Industries
  • Hospitality, Travel Arrangements, and Food and Beverage Services

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