Pastry Chef

Join a dynamic team of culinary professionals as an Executive Pastry Chef.Job Summary: We are seeking a highly skilled and experienced pastry chef to lead our pastry team in creating exceptional desserts and pastries that exceed guest expectations.Responsibilities:Supervise and participate in the preparation of all baked food such as pastries and desserts in...

Job DescriptionThe Executive Pastry Chef plays a crucial role in the culinary team, overseeing the preparation of all baked goods such as pastries and desserts.Supervise and Participate in Food Preparation: Ensure that all baked food items are prepared according to established recipe cards and methods.Supply Kitchen Operations: Guarantee that all kitchen...

WE'RE HIRING: PASTRY CHEFLocation: Open Space Café & BarStaff Meal Included | With Service ChargeWe are looking for a creative and detail-oriented Pastry Chef to join our team at Open Space Café & Bar. If you have a passion for baking and dessert creation, and you're excited to work in a peaceful, nature-filled environment — we want to meet youKey...

FILINVEST COMPANY: GRAFIK PINE HOUSE BAGUIO POSITION SUMMARY: In accordance with the policies, procedure and standards of Chroma Hospitality and Grafik Pine House Baguio, as the Pastry Chef responsible for creating, preparing, and presenting desserts and baked goods for the hotel and The Hay Diner restaurant. Your role involves artistic skill in the...

FILINVEST COMPANY: GRAFIK PINE HOUSE BAGUIOPOSITION SUMMARY:In accordance with the policies, procedure and standards of Chroma Hospitality and Grafik Pine House Baguio, as the Pastry Chef responsible for creating, preparing, and presenting desserts and baked goods for the hotel and The Hay Diner restaurant. Your role involves artistic skill in the...

Pastry Chef Job DescriptionWe are seeking an experienced Pastry Chef to join our team and contribute to the success of our hotel's pastry operation.The successful candidate will be responsible for creating, preparing, and presenting high-quality desserts and baked goods that meet the expectations of our discerning guests. This role requires a strong...

OverviewWe are looking for top-caliber, highly motivated, upbeat hospitality professionals to take on the challenge of becoming a world-class hotelier. The perfect candidate shall ensure the effective performance of Inter-Kitchen communication, meetings, technical knowledge and job skills training for all food procedures, create enthusiasm for training...

Job Description:A Chef de Partie (CDP), is responsible for managing a specific section of the kitchen, such as grill, sauté, pastry, or fish. Reporting to the Sous Chef or Head Chef, the CDP ensures high-quality food preparation and presentation in their area, while maintaining hygiene and safety standards. This role requires strong culinary skills, time...

Filinvest Hotel: GRAFIK PINEHOUSE BAGUIO The Chef de Partie is responsible for managing a specific section of the kitchen, ensuring the preparation and presentation of high-quality dishes in accordance with Grafik Pinehouse Baguio Citys standards. This role involves overseeing junior kitchen staff, maintaining kitchen efficiency, ensuring food safety, and...

FILINVEST COMPANY: Crimson Hotel Filinvest City, Manila He/She is responsible for preparing and presenting high-quality pastry and dessert items in accordance with hotel standards. This role supports the Pastry Chef in ensuring consistency, food safety, and innovation in the pastry kitchen, while maintaining cleanliness and efficient kitchen...

FILINVEST COMPANY: GRAFIK PINE HOUSE BAGUIO POSITION SUMMARY: In accordance with the policies, procedure and standards of Chroma Hospitality and Grafik Pine House Baguio, as the Executive Sous Chef, you are the second-in-command in the kitchen, supporting the Executive Chef in managing kitchen operations, supervising staff, and ensuring the preparation and...

FILINVEST COMPANY: GRAFIK PINE HOUSE BAGUIOPOSITION SUMMARY:In accordance with the policies, procedure and standards of Chroma Hospitality and Grafik Pine House Baguio, as the Executive Sous Chef, you are the second-in-command in the kitchen, supporting the Executive Chef in managing kitchen operations, supervising staff, and ensuring the preparation and...