Restaurant Staff

JOB SUMMARY:The OIC / Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant to ensure excellent customer service, efficient staff performance, and adherence to company standards. This role serves as the Officer-in-Charge (OIC) in the absence of the Restaurant Manager and ensures smooth coordination between kitchen and...

OverviewThe Restaurant Manager oversees the daily operations of Ciao Cabuyao, ensuring excellentcustomer service, efficient workflow, and consistent food quality. This role leads the FOH andBOH teams, manages inventory and costs, and drives overall restaurant performance.Key ResponsibilitiesOperations Management● Oversee day-to-day restaurant operations...

Job Description:Oversee the daily operations of the restaurant to ensure smooth and efficient service.Manage and lead the restaurant team to deliver excellent customer service.Ensure all food safety, cleanliness, and health regulations are strictly followed.Handle customer inquiries, concerns, and feedback in a professional and friendly manner.Manage...

NONO's under The Table Group, Inc. is looking for Restaurant Supervisor to be assigned in Sta. Rosa, LagunaJob Summary:We are seeking a proactive Restaurant Supervisor to support store operations and ensure smooth service flow. The Supervisor will oversee daily FOH activities, assist in staff performance, and uphold Nono's service standards.Key...

About the role We are seeking an experienced and skilled Cook to join our dynamic team at La Dolce Seafoods Restaurant in Calamba City, Laguna. As a full-time Cook, you will be responsible for preparing and cooking a variety of seafood-based dishes to the highest standard, ensuring an exceptional dining experience for our customers.What you'll be...

Nono's Restaurant is hiring for Dining Staffs or ServersNO WORK experience is also welcome to applyWilling to start once hiredDedicated and passionate to serveFlexible in working hours and can work shifting schedule, even on holidays and weekendsAt least College Level or Senior High GraduateCan Start as soon as possible.BENEFITS: With Service Charge, Meal...

Position OverviewThe Commissary Staff supports food production for the company's food concept, ensuring that all menu items, ingredients, sauces, and components are prepared consistently and delivered fresh to stores. The role involves food preparation, cooking assistance, portioning, packaging, and maintaining strict sanitation and food safety standards.Key...

The Service Crew is responsible for providing excellent customer service, preparing food and beverages, maintaining cleanliness, and supporting daily store operations. The role ensures that customers receive quality products and a pleasant experience.Job Description / Key Responsibilities:Greet customers and assist with orders.Prepare, assemble, and serve...

Location: Tapa King Olivarez Plaza CalambaBack of the House staff (Kitchen Crew) for Tapa King Restaurant located at Olivarez Plaza Calamba. Advantage if with previous experience as Kitchen staff.

Shift Manager 2 is the responsible for the overall shift operations, customer experience, sales performance and execution of brand excellence at the restaurant level. In the absence of the Restaurant Manager, the Shift Manager effectively is the Restaurant Leader. Shift Manager 2 typically supervises a shift by carrying out management responsibilities...