Barista
1 week ago
Qualifications:
Graduate of any hospitality, food, or culinary-related course is a plus but not required
Experience in coffee shops or restaurant
Basic knowledge of coffee preparation (espresso, brewed coffee, etc.
Good communication and customer service skill
Basic math skills (for cash handling and recipe measurements)
Attention to cleanliness and hygiene
Ability to work efficiently during peak hours
Willing to work on shifting schedules, weekends, and holidays
Can stand for long periods
Team player, hardworking, and dependable
Preferred:
TESDA NC II in Barista, Food and Beverage Services
Experience with POS systems
Knowledge in latte art or specialty coffee is an advantage
Job Description:
- Prepare and serve hot and cold beverages (e.g., espresso, brewed coffee, teas, blended drinks, etc.) according to company standards
- Greet customers and take orders in a friendly and efficient manner
- Operate coffee machines, grinders, blenders, and POS system
- Maintain cleanliness and sanitation of the coffee station, equipment, and dining area
- Restock supplies such as coffee beans, milk, syrups, and packaging materials
- Follow food safety and sanitation guidelines at all times
- Handle cash and process transactions accurately
- Assist in opening and closing duties, including inventory checks and cleaning
- Provide product knowledge and recommendations to customers
- Support the team in creating a welcoming and efficient environment
Job Types: Full-time, Permanent
Pay: Php12, Php13,000.00 per month
Benefits:
- Paid training
- Pay raise
- Staff meals provided
Work Location: In person
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