Restaurant Manager

4 days ago

Ortigas, Philippines Caramia Cakes & Gelato Full time ₱180,000 - ₱250,000 per year
  • HMO
  • 15 Vacation Leave
  • 15 Sick Leave
  • 1 Birthday Leave
  • Service Charge
  • Employee Discount (Amici and Caramia)
  • Tips
  • incentives
  • Clothing Allowance (upon regularization)

Duties and Responsibilities:

Manages the guests' dining experience by ensuring that the entire Store Team consistently applies exceptional Guest Service Standards.

  • Develops and motivates the entire Store Team to deliver and sustain a culture of excellent service translated into the ultimate customer service standard experience of our guests.
  • Leads by example and upholds a culture of vibrant, energetic and enthusiastic team dynamics.
  • Optimizes team members' productivity through constant training, coaching, counselling and mentoring.
  • Ensures all Amici and Cara Mia product specifications, standards, policies and procedures are strictly followed.
  • Develops marketing strategies to attain sales targets.
  • Prepares budgets and sales operation's reports.
  • Ensures the store's facilities are well-maintained, clean and sanitized at all times.
  • Ensures all store and kitchen equipment are kept clean and in excellent condition.
  • Ensures that all products are received properly in terms of quality and quantity.
  • Works with the Human Resources Department to address manpower requirements, employee concerns, etc.
  • Ensures compliance with safety and sanitation regulations.
  • Performs other tasks that may be assigned from time to time.

JOB SPECIFICATIONS:

  • Candidates must hold a Bachelor's Degree in any business-related course.
  • With a minimum of Three (3) years related working experience, specifically in casual and/or fine dining as Restaurant Manager is a must.
  • Must have a highly energetic, enthusiastic and vibrant personality.
  • With exceptional customer service, leadership and communication skills.
  • With ability to work in a fast-paced environment.
  • Must be willing to work during weekends and/or holidays.
  • Knowledgeable in MS Word, PowerPoint and Excel.
  • Familiar with utilizing a cash register or POS System.

Job Type: Full-time

Work Location: In person

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