Head Baker

About the role Good Pastry Café is looking for an experienced Baker to join our team in our bakery located in BF Homes Paranaque City, Metro Manila. As a full-time Baker, you will be responsible for preparing a variety of baked goods including breads, pastries, and desserts to our high-quality standards. This is an excellent opportunity to showcase your...

We are seeking an exceptional Head Baker to lead and inspire our commissary baking operations. This role requires not only mastery in bread and pastry production but also strong leadership to guide a team toward excellence in quality, efficiency, and innovation. The Head Baker will oversee daily production, develop new recipes, and ensure that all products...

Role OverviewThe Chef de Partie (Baker) is responsible for preparing high-quality baked goods, ensuring consistency in taste, texture, and presentation. This role requires expertise in bread, pastries, and specialty baked items, strict adherence to recipes and standards, and the ability to manage a bakery section efficiently.Key ResponsibilitiesPrepare and...

Prepare and bake bread, pastries, cakes. and other baked itemsEnsure consistency in quality, portion, and presentation of all bakery products.Manage daily production schedules to meet store/commissary requirements.Monitor oven temperatures, baking times, and overall food safety practices.Baked Product developmentMaintain cleanliness and organization of the...

Does R&D and produces wide varieties of goods such as pastries, desserts, breads and other relatedWith experience in supervising bakers and developing product preferably with experience in commissary or restaurant kitchensChecks quality of material and condition of equipment.Maintains a clean cooking / preparation room.Performs quality checks of ingredients...

Job Description:Under the direction of Head Baker, the Senior Baker is responsible for the production of multiple bakery products from a specified menu at a commercial pace, and prepare bakery recipes in the operation according to culinary, production and quality standards with minimum or no supervision and wastage.Duties and Responsibilities§ Weigh, sift,...

JOB DESCRIPTION - BAKER (QUALITY CONTROL DEPARTMENT)Conducts bread and cake tests on flour samples and evaluates baked products for texture, symmetry, aroma, and taste.Measures and records bread volume from laboratory-milled flour.Ensures adequate baking ingredients, materials, and cleanliness of the baking area and equipment.Maintains order and hygiene in...

TheTechnical Application/Baker Specialistsupports the daily operations of the Technical Center Department, reporting directly to the Technical Center Head. This role bridges technical expertise with cross-functional collaboration, focusing on:Core ResponsibilitiesRecipe Development & Testing : Create, test, and catalogue recipes for Bakersfield products;...

WE'RE HIRING: PASTRY CHEFLocation: Open Space Café & BarStaff Meal Included | With Service ChargeWe are looking for a creative and detail-oriented Pastry Chef to join our team at Open Space Café & Bar. If you have a passion for baking and dessert creation, and you're excited to work in a peaceful, nature-filled environment — we want to meet youKey...

OverviewWe are looking for top-caliber, highly motivated, upbeat hospitality professionals to take on the challenge of becoming a world-class hotelier. The perfect candidate shall ensure the effective performance of Inter-Kitchen communication, meetings, technical knowledge and job skills training for all food procedures, create enthusiasm for training...

JOB DESCRIPTIONConducts bread and cake tests on flour samples and evaluates baked products for texture, symmetry, aroma, and taste.Measures and records bread volume from laboratory-milled flour.Ensures adequate baking ingredients, materials, and cleanliness of the baking area and equipment.Maintains order and hygiene in the baking area, including equipment...