Private Chef

We are seeking a Stay-in Cook or Private Chef for a family in Parañaque.* You will be hired directly by the employer. *The household currently has 2 adults, 3 children and 4 other staff members.Room and board + staff meals are provided.Requirements:Stay-in preferredCooking skills and knowledge of Filipino and Western cuisines.Prior experience in a...

About the role Seeking an experienced and talented Private Chef to join our team in Makati City, Metro Manila. As a full-time Private Chef, you will be responsible for planning, preparing and serving delicious, high-quality meals for our clients and their guests.What you'll be doingPlan daily/weekly menus, taking into account client preferences, dietary...

Job SummaryWe're looking for a hardworking and reliable Kitchen Aide to support our chefs and bakers in daily production. You'll help with preparation, cleaning, organizing, and maintaining the kitchen's smooth workflow. Ideal for someone who loves being in a kitchen environment and wants to learn more about baking and food preparation.Key...

Our sister company is need of a Project-based Baker for a two-month project. Key Responsibilities:Conceptualize and develop a variety of baked goods and desserts suited for the dessert bar theme or event concept.Prepare and bake cakes, pastries, cookies, tarts, and other sweet items according to approved recipes and presentation guidelines.Create visually...

The Restaurant Manager is responsible for overseeing the daily operations of the restaurant, ensuring exceptional guest service, efficient staff performance, and adherence to quality and safety standards. This role plays a key part in driving revenue, maintaining brand standards, and fostering a positive dining experience.Oversee all aspects of daily...

Job post summaryDate posted: December 10, 2025Pay: ₱25, ₱30,000.00 per monthJob description:The role of the Food and Beverage Supervisor is to ensure the proper and efficient operations in both the dining (FOH) and kitchen (BOH) area. The Food and Beverage Supervisor will be responsible in execution of restaurant service and ensuring customer...

As a Restaurant Manager, you'll be responsible of the following:Manage daily operations of the food and beverage department, ensuring efficient and smooth service and adherence to quality standards.Hire, train, and supervise F&B staff, including servers, bartenders, and kitchen personnel, fostering a positive and productive work environment.Maintain high...

URGENT HIRINGLINE COOKJOB DESCRIPTION:Station setup: Stock the cooking station with all necessary supplies and ingredients before each shift.Food preparation: Clean, chop, and prepare ingredients like vegetables, meats, and sauces.Cooking: Cook dishes to order using various methods such as grilling, frying, and sautéing, following standardized...

About The RoleTheCloud Engineeris responsible for helping execute the delivery of the future architecture and infrastructure necessary to ensure a smooth transition of SBC to a multi-tenant, microservices-based cloud architecture. S/He implements, deploys, secures and/or manages public, private or hybrid clouds and deploys and manages cloud applications.How...

SILVERLENS DEN MANAGERJob Overview:The DEN Manager oversees the daily operations of the Silverlens DEN — a café, gallery store, and event space connected to the Silverlens Gallery. The DEN Manager, with at least five years of experience in food and beverage, retail, or events, ensures efficient and smooth café service, oversees store merchandising and...

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