Commis Chef

A Commis Chef is responsible for supporting senior chefs in all aspects of kitchen operations. Working under the guidance of the Chef de Partie, he/she assists in food preparation, cooking, and plating, while learning essential techniques and standards of the kitchen. Responsibilities also include washing, peeling, and chopping ingredients, preparing basic...

What you'll be doingAssisting our chefs with food preparation, including chopping, slicing, and dicing ingredientsEnsuring all kitchen equipment and workstations are clean and well-organizedFollowing recipes and procedures to maintain consistent food quality and presentationRestocking ingredients and supplies as needed to support the kitchen's...

General InformationCountry/RegionPhilippinesProvince/CityMakati CityHiring EntityNew World Makati HotelDepartmentFood & Beverage - CulinaryJob TypeFull-time PermanentJob DescriptionA Commis Chef is responsible for supporting senior chefs in all aspects of kitchen operations. Working under the guidance of the Chef de Partie, he/she assists in food...

Go BackCommisGeneral Information Press space or enter keys to toggle section visibility Country/RegionPhilippines Province/City Makati CityHiring Entity New World Makati Hotel DepartmentFood & Beverage - Culinary Job Type Full-time PermanentJob Description Press space or enter keys to toggle section visibility A Commis Chef is responsible for supporting...

ob Summary:The Commis Chef is an entry-level culinary role that supports senior kitchen staff in preparing, cooking, and presenting Japanese dishes. This position is ideal for individuals with foundational kitchen skills who are eager to learn authentic Japanese cooking techniques and grow within the culinary team.Qualifications:At least 6 months – 1 year...

About UsAt Freedom Hospitality Group, we create spaces where people gather, connect, and feel at home — through exceptional food, thoughtful service, and vibrant experiences. Our brands, Pat & Pat and What About Coffee? (WACo), reflect our commitment to quality, community, and hospitality that feels genuine.Pat & Pat is our neighborhood restaurant serving...

About UsAt Freedom Hospitality Group, we create spaces where people gather, connect, and feel at home — through exceptional food, thoughtful service, and vibrant experiences. Our brands, Pat & Pat and What About Coffee? (WACo), reflect our commitment to quality, community, and hospitality that feels genuine.Pat & Pat is our neighborhood restaurant serving...

6/7Core Duties and ResponsibilitiesPreferably with Israeli household experience.Must cook (especially Western cuisine)Manage Household TaskOrganized and hygienicCleaning skills includedCulinary professional in Israel responsible for preparing and cooking meals, managing ingredients, ensuring food safety, and maintaining kitchen hygiene, often under a head...

Role OverviewThe Chef de Partie (Baker) is responsible for preparing high-quality baked goods, ensuring consistency in taste, texture, and presentation. This role requires expertise in bread, pastries, and specialty baked items, strict adherence to recipes and standards, and the ability to manage a bakery section efficiently.Key ResponsibilitiesPrepare and...

Job Summary:The Chef de Partie (CDP) is responsible for managing a specific section of the kitchen, ensuring the preparation of high-quality dishes while maintaining food safety and hygiene standards. The role requires strong culinary skills, leadership, and the ability to work efficiently under pressure.Key Responsibilities:Oversee a designated section of...