Kitchen Supervisor

Kitchen SupervisorOversees kitchen staff and daily operations, ensuring high standards for food quality, presentation, and safety. Key duties include managing staff, monitoring food inventory and costs, maintaining a clean and organized kitchen, enforcing sanitation regulations, and coordinating kitchen workflow to ensure efficient and consistent food...

Job SummaryA Junior Kitchen Supervisor oversees the daily operations of a kitchen area, ensuring efficiency, food quality, and customer satisfaction. Should be able to manage staff effectively, maintain inventory, and uphold food safety standardsJob QualificationsAt least 2-3 years of Supervisory working experience.Bachelor's, Associate or Vocational...

Key Responsibilities:Supervise and coordinate activities of kitchen staff, including cooks, prep staff, and dishwashers.Ensure all food is prepared to high quality standards, including presentation and taste.Monitor inventory and order food, supplies, and equipment as needed.Enforce health, hygiene, and safety standards in the kitchen.Train new employees and...

The Kitchen Supervisor is responsible for overseeing the daily operations of the kitchen, ensuring food is prepared safely, efficiently, and to the highest quality standards. This role includes supervising kitchen staff, maintaining cleanliness, ensuring compliance with health and safety regulations, and supporting the Head Chef or Kitchen Manager in...

Be part of Max's FamilyMax's Restaurant has established itself as a household name in the Philippines, an institution, and a proud Filipino tradition.Max's Restaurant has been serving delicious, high-quality food and exceptional service for 80 years. Known for our sarap to the bone chicken, we pride ourselves on creating a welcoming and vibrant dining...

Be Part of our Pioneering TeamCentral Kitchen Supervisor (Start-Up Company)Bravo Italian, a new exciting concept aiming to make great food accessible to more people across the Philippines.As we build our brand from the ground up, we're looking for passionate, driven, and service-oriented Central Kitchen Supervisor to join our pioneering team. This is your...

Job descriptionAbout the Company:Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts.JOB DESCRIPTIONThe Kitchen Supervisor is responsible for overseeing kitchen operations, ensuring food quality, safety, and...

JOB TITLE: KITCHEN STAFFJOB TYPE: FULL-TIMEJOB SUMMARY:We are seeking hardworking and reliable Kitchen Staff to join our team. As a Kitchen Staff member, you will play a vital role in supporting the kitchen's daily operations, preparing ingredients, maintaining a clean and organized workspace, and assisting chefs and cooks to ensure high-quality food...

Job Summary:We are looking for a dedicated Kitchen Helper to join our commissary team. The role involves assisting in food preparation, ensuring kitchen cleanliness, and supporting daily operations. Ideal candidates must have prior kitchen experience, strong skills in cooking and slicing, and the ability to work efficiently in a fast-paced environment.Key...

Be Part of our Pioneering TeamCommissary Supervisor (Start-Up Company)Job Summary:The Commissary / Kitchen Supervisor oversees day-to-day operations in the central commissary of a start-up food business, where food is prepared, produced, and distributed to branches, or events. In a start-up environment, this role is hands-on and requires adaptability,...