Kitchen Supervisor

The Kitchen Staff/Griller is responsible for maintaining the cleanliness and sanitation of the kitchen, including workstations, cooking equipment, trash bins, dishes, and food storage areas, in compliance with food safety regulations. The role also includes the actual grilling of food, assisting in food preparation, ensuring proper storage of ingredients,...

A kitchen supervisor's responsibilities include managing and training kitchen staff, ensuring food safety and sanitation standards are met, maintaining food quality and presentation, overseeing inventory and ordering, assisting with menu planning and cost control, and keeping the kitchen organized and efficient. They are the central point of contact,...

At Pâtisserie Bébé Rouge, every cake and pastry is crafted with a delicate balance of Japanese precision and French artistry. To keep our standards high and our customers delighted, we're looking for a Kitchen Production Supervisor to lead our bakery team.This role is ideal for someone who has the skills to manage production while keeping quality,...

Overview:As a kitchen steward, you will play a crucial role in maintaining cleanliness and organization in the kitchen area of the cafe. You will be responsible for ensuring that all kitchen equipment, utensils, and work areas are kept clean and sanitary, adhering to food safety standards.Key Responsibilities:Dishwashing: Wash dishes, pots, pans, and other...

About the companyOur mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste good, feel good, and not break the bank. We take the best ingredients and turn them into delectable meals customers can't help but eat (like a habit).We're one of the first cloud kitchens in Manila and...

Purpose / Position SummaryKitchen OIC –oversees the kitchen operations of the restaurant. He makes sure that all menus are correctly calculated to ensure maximum gross profit and quality standards.Operational Responsibilities:· Arrive punctually in a complete, clean and pressed uniform according to the guidelines set up in the procedure and hygiene...

Dishwasher/ Kitchen Helper - upscale restaurant in Legaspi Village MakatiQualificationsAt least a high school graduate or vocational course graduate.At least 2- 3 years work experience as a Dishwasher/ Kitchen Helper in reputable establishmentsWilling to be trainedKnowledge of basic kitchen sanitation and hygiene practices.Ability to follow instructions and...

The Commis Chef for Rockwell branch is responsible to prepare a consistent, high-quality food product, and ensure courteous, professional, efficient, and flexible service within operational standards.Additionally, He/ She is responsible for regulating the temperature of ovens, grills, etc., and ensuring all the freezers and Chillers are at the right...

The Kitchen Crew is responsible for preparing, cooking, and assembling food items according to company standards. They ensure cleanliness, food safety, and quality service while supporting smooth kitchen operations.II. DUTIES AND RESPONSIBILITIES Food Preparation & Cooking Prepare ingredients (chopping, marinating, measuring, etc.) based on recipes....

We are looking for an experienced and creative Kitchen Head to lead our cloud kitchen team. The Kitchen Head will be responsible for overseeing daily kitchen operations, managing staff, and ensuring that all dishes meet our high-quality standards. The ideal candidate should possess strong leadership skills, and the ability to thrive in a technology-driven,...