Food Server

Key Responsibilities:Deliver food orders from the kitchen to guests efficiently and accurately.Ensure correct presentation and temperature of dishes before serving.Assist servers in clearing and resetting tables quickly between guests.Coordinate closely with kitchen staff and servers to ensure timely service.Refill water glasses and assist with other guest...

Key Responsibilities:Deliver food orders from the kitchen to guests efficiently and accurately.Ensure correct presentation and temperature of dishes before serving.Assist servers in clearing and resetting tables quickly between guests.Coordinate closely with kitchen staff and servers to ensure timely service.Refill water glasses and assist with other guest...

Job Overview: The Cashier/Waiter/Server in the Front of House (FOH) is responsible for directly interacting with restaurant guests, greeting them, taking orders, serving food and beverages, ensuring customer satisfaction, and managing table turnover, all while maintaining a clean and organized dining area within the restaurant's front-of-house...

REQUIREMENTS AND JOB REPONSIBILITIES:SHS Diploma or College GraduateWelcoming customersTaking payment for customer orders/processing paymentsAbiding by food safety guidelinesManaging inventory and stockUpdating marketing materials and signageConfirming the age of customers buying alcoholEmptying rubbish binsAsking for customer feedbackAdjusting the seating...

About the role Lola Cafe', a vibrant and popular restaurant in the heart of San Juan City Metro Manila, is seeking an experienced Restaurant Manager to join our talented team. As the Restaurant Manager, you will be responsible for overseeing the smooth and efficient operation of our restaurant, ensuring exceptional customer service and driving the...

Urgent HIRING: FOOD SERVER/ CASHIERCompany: MEAT DEPOT CLARKDUTIES:Knowledgeable and Familiarize in Sequence of Service as a FOOD SERVER.Rate: Minimum Wage of PAMPANGA with Service ChargedJob Types: Full-time, Permanent, Fresh graduatePay: Php560.00 per dayWork Location: In person

Waiters or server are responsible for taking orders and serving food and beverages to guests. They play an important role in guest satisfaction as they are also responsible for checking on customers to ensure that they are enjoying their meals and take action to correct any problems.Providing excellent wait service to ensure satisfaction.Taking customer...

Responsible for coordinating the entire station to provide excellent service to the guests.Does order taking and ensures proper serving of food orders to the guests. Ensures that the guests are satisfied with the food and service, responds to additional requests;Removes dirty dishes and utensils from tables between courses and clears tables after guests...

Job SummaryThe Food Attendant is responsible for delivering excellent guest service in café and restaurant operations, ensuring that food and beverages are served promptly, accurately, and with genuine hospitality. This role also handles cashiering functions, including processing payments, operating POS systems, and maintaining accurate cash/QR transaction...

Front of House Requirements:Atleast College level.Proven experience in the position of interest.Professional hair and make-up with no large, visible tattoos.With good communication and memorization skills.Great interpersonal and teamwork skills.Ability to remain composed, particularly during stressful or uncomfortable circumstances.Physically...

Key Responsibilities:Greeting and Seating Customers: Welcome guests as they arrive, guide them to their tables, and provide menus.Taking Orders: Listen to customer orders, offer suggestions or answer questions about the menu.Serving Food and Drinks: Deliver food and drinks to customers in a timely manner, ensuring all orders are correct and meet quality...

Job Hiring – Join Our TeamLocation: SM La UnionTraining Deployment Location: Pampanga AreaOpen Positions: Server Receptionist Bartender Line CookQualifications:At least Senior High School graduateWith at least 1 year of work experience in the Food and Beverage (F&B) industryWilling to undergo 2–3 months training in Pampanga (training expenses will be...

Key Responsibilities:Clean and sanitize kitchen equipment, utensils, and surfaces, including stoves, ovens, grills, countertops, and sinks, following established cleaning procedures and sanitation guidelines.Sweep, mop, and vacuum floors in the kitchen, dining room, and other areas of the restaurant, removing debris, spills, and stains to maintain a clean...

A Line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. Some of their key duties and responsibilities include:Assisting with stocking and setting up the kitchen stationsPreparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and...

Job Description:Assisting with stocking and setting up the kitchen stations.Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks.Plating prepared foods based on senior chef's guidance.Working with servers to ensure that orders are completed according to request and on time.Washing and cleaning...