Commissary Baker

We are seeking an exceptional Head Baker to lead and inspire our commissary baking operations. This role requires not only mastery in bread and pastry production but also strong leadership to guide a team toward excellence in quality, efficiency, and innovation. The Head Baker will oversee daily production, develop new recipes, and ensure that all products...

We are seeking a reliable Baker to join our commissary team. The role focuses on producing bread and dough-based products to support commissary operations. Applicants must be willing to work six (6) days a week in a commissary environment. Prior baking experience is preferred, but those with a strong interest in learning are also encouraged to apply.Key...

Prepare and bake bread, pastries, cakes. and other baked itemsEnsure consistency in quality, portion, and presentation of all bakery products.Manage daily production schedules to meet store/commissary requirements.Monitor oven temperatures, baking times, and overall food safety practices.Baked Product developmentMaintain cleanliness and organization of the...

Role OverviewThe Chef de Partie (Baker) is responsible for preparing high-quality baked goods, ensuring consistency in taste, texture, and presentation. This role requires expertise in bread, pastries, and specialty baked items, strict adherence to recipes and standards, and the ability to manage a bakery section efficiently.Key ResponsibilitiesPrepare and...

Does R&D and produces wide varieties of goods such as pastries, desserts, breads and other relatedWith experience in supervising bakers and developing product preferably with experience in commissary or restaurant kitchensChecks quality of material and condition of equipment.Maintains a clean cooking / preparation room.Performs quality checks of ingredients...

Job Summary:The Commissary Operations Director is responsible for overseeing the end-to-end operations of the commissary focused on baked goods, including cakes, pastries, and specialty desserts. The role ensures consistent product quality, efficient production flow, proper inventory management, and strict adherence to food safety and hygiene standards. This...

The Director of Commissary Operations will be responsible for managing the full spectrum of commissary activities specializing in baked goods such as cakes, pastries, and premium desserts. This role ensures seamless production processes, consistent product excellence, efficient inventory management, and strict compliance with food safety regulations. The...

Key Responsibilities:Production Oversight & Baking OperationsManage daily production of cakes, pastries, and other baked products, ensuring adherence to standard recipes, portioning, and presentation specifications.Supervise baking schedules to meet order timelines for stores, events, and special/custom orders.Monitor proper proofing, baking, decorating,...

Job Summary:The Commissary Operations Director is responsible for overseeing the end-to-end operations of the commissary focused on baked goods, including cakes, pastries, and specialty desserts. The role ensures consistent product quality, efficient production flow, proper inventory management, and strict adherence to food safety and hygiene standards. This...

The Commissary Operations Director is responsible for overseeing the end-to-end operations of the commissary focused on baked goods, including cakes, pastries, and specialty desserts. The role ensures consistent product quality, efficient production flow, proper inventory management, and strict adherence to food safety and hygiene standards. This position...

Job Summary:The Commissary Operations Director is responsible for overseeing the end-to-end operations of the commissary focused on baked goods, including cakes, pastries, and specialty desserts. The role ensures consistent product quality, efficient production flow, proper inventory management, and strict adherence to food safety and hygiene standards. This...

 Oversees Construction and Project Management Development Personnel Checks and recommends in designing and planning of new stores and improving existing designs to new concepts including dealers stores renovation and assistance to commissary building. Improves existing design to new concepts including dealers stores renovation and assistance to...

R & D BAKERArea of Assignment: Capitol BranchJob SummaryThis position is responsible for handling a product flat form (flagship, core, outsourced) as aligned with the company's objectives and strategies. He/she will work on materials and/or processes to create pipelines of consumer centric products and platform projects. The position will focus on the...

JOB TITLE: GROUP HEAD PASTRY CHEFWork Location: CebuQUALIFICATIONS:Proven experience as a Pastry Chef, preferablyin a commissary or multi-unit restaurantoperation.●Strong knowledge of pastry techniques, bakeryproduction, and dessert presentation.●Ability to manage high-volume productionwithout compromising quality.●Solid understanding of food costing,...

QUALIFICATIONS:Diploma or degree in Pastry Arts, Culinary Arts, or related field (preferred).Proven experience as a Pastry Chef, preferably in a commissary or multi-unit restaurant operation. At least 2-4 years experience.Strong knowledge of pastry techniques, bakery production, and dessert presentation.Ability to manage high-volume production without...