Food Operations Supervisor

Job Purpose:The Food Service Supervisor is responsible for ensuring the achievement of sales, distribution, and collection targets within an assigned territory. The role involves leading customer engagement initiatives, developing customer-specific sales programs, and overseeing the overall performance of key food service accounts.Key Responsibilities:Ensure...

OverviewWe are seeking detail-oriented and reliable Food Safety Advisors with a passion for hospitality, health, and safety standards. In this role, you will conduct on-site evaluations at designated restaurants and hotels, focusing on food safety practices, hygiene, and operational compliance. Your assessments will contribute to maintaining exceptional food...

Job SummaryAssists the store manager in running an efficient and profitable operation.Responsible for ensuring that the store meets Company standards in sales, staffing, products quality, visual merchandising, cleanliness and operations. The shift supervisor assists the store manager with the goal of providing customers with excellent, quality products and...

The Plant Finance Supervisor oversees the financial operations within the plant, ensuring that all financial transactions, reporting, and reconciliations are accurate, timely, and compliant with company policies. This role involves supervising the daily activities of the plant finance staff, reviewing and validating financial reports, managing cash, accounts...

ESSENTIAL JOB RESPONSIBILITIES:Supervising auditors and making sure that they are completing their work in accordance with company standards.Overseeing all aspects of an audit, including planning, conducting interviews with individuals who have knowledge of the subject matter, analyzing data, and preparing reports.Preparing detailed reports, summarizing...

Job Description:Ensures the proper dispatching of food in line with established procedures and standard portioning guidelines, while maintaining consistent food quality. Handles inventory monitoring and stock issuance, including ordering supplies based on required stock levels set by the Kitchen Supervisor. Inspects and verifies all delivered items to ensure...

Training Officer with a passion for food operations to manage and implement training programs for our employees. The Training Officer will focus on providing relevant training in food safety, customer service, operational procedures, and other key areas to ensure our teams are well-equipped to deliver the highest standards of quality and service. If you're...

Client Profile:One of the biggest Japanese manufacturing company in the Philippines that specializes equipment for installation and repair for various applicationsPosition: Procurement Team LeadIndustry: Manufacturing CompanyLocation: Binalonan, PangasinanSalary: Php 25,00 – Php 30,000Schedule: Monday to FridayWork Set up: OnsiteBenefits: Government...

As a Line Cook you'll be a key part of the kitchen team, responsible for preparing and executing high-quality dishes efficiently. You'll collaborate with senior chefs to ensure smooth kitchen operations while delivering a top-notch dining experience.Key Responsibilities:Assist in setting up kitchen stations with the required tools and ingredients before...

A Shift Manager 1 is responsible for the overall shift operations, customer experience, sales performance and execution of brand excellence at the restaurant level. In the absence of the Restaurant Manager, the Shift Manager effectively is the Restaurant Leader. Shift managers typically supervises ashift by carrying out management responsibilities consistent...