Bartender
3 days ago
Assists and promptly respond to clients' queries, concerns, or feedback.
Coordinates with the F&B service team of their concern with the clients.
Pay close attention to every detail to stay on top of any issues.
Responsible in serving the guests, making sure that everything is within service standard of the Pavilion.
Responsible for the cleanliness & safekeeping of all equipment within the F & B service bar.
Responsible for placing & making the follow up on all storeroom requisitions for the F & B service bar.
Prepares all equipment needed in the day-to-day operations (mis-en-place).
Refills & re-stock all bar condiments & liquor display.
Studies the menus, familiarize oneself with the house specialty, as well as out of stocks.
Places & pick up orders in the Main Kitchen.
Clears tables & soiled dishes.
Doing any assign task, that is in conjunction to F & B service operation requirements.
Submits reportorial requirement as deemed by the Management accurately and on time.
Attends the weekly meeting.
Job Type: Full-time
Benefits:
- Paid training
Work Location: In person
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