
Pastry Executive
5 days ago
Job Opportunity: Pastry Executive
About the Role- The ideal candidate will be responsible for overseeing and coordinating all pastry-related tasks, including managing a team of cooks and ensuring timely production.
The successful applicant must possess exceptional leadership skills and have a strong background in culinary arts. They should also be able to effectively train junior staff and maintain high standards of quality control.
Requirements- A degree in Culinary Arts is required.
- Applicants with relevant experience in high-end establishments and expertise in mass pastry and cake production are preferred.
- Excellent communication and organizational skills are necessary.
- The ability to work well under pressure and meet deadlines is essential.
- Familiarity with food product development and presentation is an asset.
This is an exciting opportunity for a motivated and skilled individual to join our team as a Pastry Executive. If you have a passion for baking and leadership, we encourage you to apply.
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