Senior Culinary Manager

Job OverviewWe are seeking a highly skilled and ambitious Head Chef to join our team at Plus Eighty One Bar and Restaurant Corporation. The ideal candidate will have a proven track record of developing innovative menus and leading high-performing kitchen teams.Key AccountabilitiesDesign and implement seasonal menus that showcase culinary expertiseLead and...

Culinary Operations ManagerThe Moment Group is seeking a seasoned Culinary Operations Manager to oversee our bakery operations in Metro Manila. As a key member of our team, you will be responsible for managing inventory, ordering supplies, and maintaining equipment to ensure seamless bakery operations.Key Responsibilities:- Manage inventory levels and order...

About The JobWe are looking for a talented Culinary Ambassador to lead our food tasting events and promote our culinary vision to guests.Job SummaryThis role requires someone with excellent communication skills and the ability to effectively present the culinary experience to guests.Key ResponsibilitiesConduct regular food tastings and present the culinary...

Kitchen Operations Leadership OpportunityWe are seeking a highly skilled and ambitious Head Chef to lead our kitchen team at Plus Eighty One Bar and Restaurant Corporation. The ideal candidate will have a proven track record of developing innovative menus and leading high-performing kitchen teams.Key ResponsibilitiesDevelop and implement seasonal menus that...

Job Summary">We are seeking a skilled and experienced Culinary Operations Manager to join our team at Geordanson Foods Limited OPC. As a key member of our kitchen staff, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that food is prepared to the highest standards and that our customers receive an exceptional dining...

Culinary Operations DirectorThe Culinary Operations Director will oversee the day-to-day operations of the kitchen, including menu planning, food production, and inventory management.Main ResponsibilitiesMenu Development: Work closely with the Executive Chef to develop menus that cater to patients' nutritional needs and preferences.Food Production Oversight:...

About Fresca Trattoria Inc.Fresca Trattoria Inc. is a dynamic and forward-thinking restaurant located in Metro Manila, dedicated to serving high-quality, authentic Italian cuisine. We are seeking an experienced Sous Chef to join our culinary team as a key support to the Head Chef in overseeing all kitchen operations.Key ResponsibilitiesKitchen Operations...

As a seasoned Head Chef, you will join our team as a key influencer in shaping our culinary identity. With a specialization in Mediterranean cuisine, you will be responsible for driving menu innovation, managing kitchen operations, and inspiring your team to deliver exceptional service.Key Performance Indicators:Consistently deliver high-quality dishes that...

About UsFOODEE GLOBAL CONCEPTS' is a leading hospitality group that operates a diverse portfolio of innovative dining concepts. Our mission is to redefine the culinary experience and bring joy to our customers through exceptional food and service.Job SummaryWe are seeking an experienced Line cook/Sous Chef/Prep Chef to join our dynamic team at FOODEE GLOBAL...

Job OverviewWe are seeking a highly skilled Culinary Assessment Specialist to join our team. As a key member of our catering crew, you will be responsible for ensuring that all new recruits possess the necessary competencies and qualifications to meet the dietary expectations of our seafarers.The successful candidate will work closely with our recruitment,...

About The JobWe are seeking a highly skilled Senior Food Connoisseur to join our team at The Moment Group. As a Senior Food Connoisseur, you will be responsible for conducting regular food tastings and presenting the culinary vision to guests.Key ResponsibilitiesDevelop and maintain relationships with guests by effectively communicating and presenting the...

The Standard Hospitality Group is committed to delivering unparalleled hospitality experiences through well-crafted dishes. Our Research and Development Assistant Manager will play a critical role in developing innovative recipes and processes that meet our high standards.This dynamic position involves:Developing and maintaining accurate and clear records of...

Our Commitment to ExcellenceAt FOODEE GLOBAL CONCEPTS', we are committed to providing a rewarding and fulfilling work environment for our employees. We believe in the importance of teamwork, innovation, and continuous learning, and we are always looking for talented individuals who share our vision and values.Job SummaryWe are seeking an experienced Line...

About the RoleThe Head Chef at Plus Eighty One Bar and Restaurant Corporation will lead and manage kitchen operations, overseeing menu creation and ensuring high food quality standards. This full-time role is integral to the success of our dynamic hospitality business.Key ResponsibilitiesDevelop and implement creative menus that showcase culinary...

Job Details: Catering Crew Culinary AssessorFull details of the job.Vacancy Name: Catering Crew Culinary AssessorVacancy No: VN14189Employment Type: PermanentLocation: Manila, PhilippinesWho are V? As a global leader in ship management and marine services, we add value to a vessel's operations. Operating around the clock and around the world, V. gives every...

Research And Development Assistant ManagerThe Standard Hospitality Group is a contemporary lifestyle brand whose purpose lies in creating momentous experiences through well-crafted dishes, paired with unparalleled hospitality. The success of our brands, Yabu, Ippudo, Elephant Grounds, and Kiwami, is due, in large part, to the determination and dedication...

We're on the hunt for an exceptional meeting coordinator to join our team at Global Process Manager Inc.! As our Senior Meeting Coordinator, you'll be responsible for overseeing the logistical aspects of corporate meetings and conferences.Our ideal candidate will have 3-5 years of experience in MICE or event management, with a proven track record of...

About Us:At Freedom in Flavor Experience Corp., we're passionate about delivering exceptional dining experiences that inspire our customers.We're seeking a talented Sous Chef to join our team and help us achieve this goal.Job Description:Assist in menu planning and preparation to ensure high-quality dishes are served consistently.Supervise and train kitchen...

About the RoleThis is an exciting opportunity to join our dynamic team as a Chef Recruitment Manager. In this role, you will be responsible for sourcing and selecting top culinary talent to join our managed vessels.As a key member of our recruitment team, you will need to possess excellent communication and interpersonal skills, as well as a deep...

Culinary Leadership OpportunityWe are seeking a highly skilled and ambitious Head Chef to lead our kitchen team at Plus Eighty One Bar and Restaurant Corporation. The ideal candidate will have a proven track record of developing innovative menus and leading high-performing kitchen teams.Key ResponsibilitiesDevelop and implement creative menus that showcase...