Culinary Operations Manager
7 days ago
The Moment Group is seeking a seasoned Culinary Operations Manager to oversee our bakery operations in Metro Manila. As a key member of our team, you will be responsible for managing inventory, ordering supplies, and maintaining equipment to ensure seamless bakery operations.
Key Responsibilities:
- Manage inventory levels and order supplies as needed
- Maintain equipment and ensure it operates efficiently
- Supervise junior pastry staff and provide guidance on best practices
- Collaborate with the culinary team to develop new dessert and baked item offerings
- Maintain a clean, safe, and organized work environment in the bakery
Requirements:
- 1-2 years of experience in culinary operations
- Certification in Food Safety or related culinary certification
- Strong leadership skills and ability to train and mentor junior staff
- Excellent communication and problem-solving abilities
Our Benefits:
- Competitive salary and benefits package
- Opportunities for career development and advancement
- Vibrant company culture and commitment to work-life balance
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