Restaurant Supervisor

3 weeks ago


Laguna Philippines Jam Yangchow Restaurants Full time

Responsibilities

  • Oversee daily restaurant operations and staff performance.
  • Ensure exceptional customer service and satisfaction.
  • Assist in staff training and development.
  • Manage inventory and supplies efficiently.
  • Handle customer complaints and resolve issues promptly.
  • Coordinate with kitchen and front-of-house teams for smooth service.
  • Maintain cleanliness and adherence to safety standards.
Job Details
  • Job Title: Restaurant Supervisor
  • Educational Qualifications: Diploma in Hospitality or related field.
  • Experience Level: 1-3 years in restaurant management or supervision.
  • Skills and Competencies: Strong documentation and communication skills, operations management expertise, and proficiency in computer applications.
  • Responsibilities and Duties: Oversee daily operations, manage staff, ensure customer satisfaction, and maintain quality standards.
  • Working Conditions: Fast-paced restaurant environment requiring flexibility in hours, including evenings and weekends.
  • Qualities and Traits: Team player with a strong work ethic, able to communicate effectively, both verbally and in writing.
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