Restaurant Supervisor

Are you an experienced leader with a passion for the restaurant industry? We’re looking for an Assistant Restaurant Supervisor/Restaurant Supervisor for our newly opened Port Cafe Restaurant located in GMall of Gensan. The successful candidate will oversee our daily operations, drive sales, and ensure an exceptional experience for both our team and...

Responsibilities Oversee daily restaurant operations and staff performance. Ensure exceptional customer service and satisfaction. Assist in staff training and development. Manage inventory and supplies efficiently. Handle customer complaints and resolve issues promptly. Coordinate with kitchen and front-of-house teams for smooth service. Maintain cleanliness...

We are seeking a detail-oriented and results-driven Restaurant Supervisor to oversee daily operations and support team performance. This role is ideal for individuals with strong leadership experience, analytical thinking, and a passion for delivering exceptional guest service. Key Responsibilities: Supervise front-of-house and back-of-house operations to...

Filinvest Hotel: Crimson Resort and Spa Boracay The F&B Restaurant Supervisor is responsible for organizing all activities within the operation of theoutlet with regards to food and beverage as well as equipment arrangement. 1. Restaurant Operations Advise the Manager in all aspects and matters directly related to the shift operation Control and supervises...

Overview We are looking for a Assistant Manager/Supervisors for our client in Siargao Island who is in the hotel and resort industry. He/She supports the daily operations of the restaurant in the resort. Responsibilities : They assist in managing staff, maintaining inventory, ensuring customer satisfaction, and upholding quality service standards....

Filinvest Hotel: Crimson Resort and Spa BoracayThe F&B Restaurant Supervisor is responsible for organizing all activities within the operation of the outlet with regards to food and beverage as well as equipment arrangement.1. Restaurant OperationsAdvise the Manager in all aspects and matters directly related to the shift operationControl and supervises the...

Job Description This is a full-time role for an Assistant Restaurant Manager. The Assistant Restaurant Manager will be responsible for assisting in daily operational management, ensuring customer satisfaction, and maintaining high service standards. Key responsibilities include supervising staff, overseeing food and beverage operations, and implementing...

Responsibilities Oversee daily restaurant operations and ensure high service standards. Supervise staff, providing training and motivation to enhance performance. Manage customer inquiries and resolve complaints promptly. Monitor inventory and manage supplies efficiently. Assist in maintaining a clean, organized, and welcoming environment. Collaborate with...

Responsibilities Oversee daily restaurant operations and staff management. Ensure exceptional customer service and satisfaction. Assist in training and onboarding new employees. Manage inventory and ordering supplies. Coordinate with kitchen staff to maintain food quality and presentation. Handle customer complaints and feedback professionally. Maintain a...

Share Job Description Government Mandated Benefits Oversee daily restaurant operations to ensure a positive dining experience. Train, supervise, and motivate restaurant staff to maintain high performance standards. Manage inventory and supplies to maintain appropriate stock levels. Coordinate with kitchen and service staff to ensure timely service and...