Sous Chef

4 weeks ago


Makati, Philippines Jollibee Group Full time

Overview

Be part of Jollibee Group's newly acquired cafe brand from Singapore, the Common Man Coffee Roasters

In this full-time role, you will support the Head Chef in overseeing the kitchen operations and ensuring exceptional food quality and service.

Responsibilities
  • Assist the Head Chef in managing the day-to-day operations of the kitchen, including food preparation, menu planning, and staff supervision
  • Ensure all kitchen staff adhere to health, safety, and hygiene standards
  • Collaborate with the culinary team to develop and implement new menu items that align with the company's culinary vision
  • Monitor inventory levels and place orders for necessary supplies and ingredients
Qualifications
  • Minimum 3-5 years of experience as a Sous Chef or in a similar role within the hospitality/restaurant industry
  • Strong culinary skills and a deep understanding of food preparation techniques, presentation, and flavor profiles
  • Excellent leadership and communication abilities to effectively manage a team of kitchen staff
  • Passion for creating delicious, high-quality food and providing exceptional customer service

Apply now and experience the JOY

The hiring entity FCJB Foods Inc., a wholly owned subsidiary of Jollibee Foods Corporation.

Working Location

If the position requires you to work overseas, please be vigilant and beware of fraud.

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  • withholds your ID
  • requires you to provide a guarantee or collects property
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