Restaurant Supervisor

4 weeks ago


South Cotabato Philippines Divine J Tuna Corp Full time

Oversee daily restaurant operations to ensure a smooth and efficient service. Lead and train staff to provide excellent customer service and maintain high standards. Monitor inventory levels and assist in ordering supplies as needed. Handle customer inquiries and resolve any complaints to ensure satisfaction. Implement and follow safety and sanitation policies to maintain a clean environment. Requirements Experience Level: 2–5 years of experience in the restaurant industry Skills and Competencies: Strong leadership and interpersonal skills Skills and Competencies: Excellent communication skills Qualities and Traits: Ability to work in a fast-paced environment Responsibilities and Duties: Ability to multitask and prioritize tasks effectively #J-18808-Ljbffr



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