Line Cook/ Kitchen Staff

LOCATION: Sampaloc, ManilaMAIN SCOPE:Collaboration with a team of line cooks, cashiers and stockmen in the quality and timely production of food to fulfill orders placed across sales channelsEnsure properly working enablers (equipment, systems, wares, etc.) by using these following kitchen standards and SOPs which including cleaning and basic...

OverviewPrimary responsibility is to prepare and cook menu items according to established recipes and standards, working within a specific station in the kitchen. They are also responsible for maintaining a clean and organized workspace, adhering to food safety and sanitation guidelines, and communicating effectively with other kitchen staff.Key...

As a Line Cook, you will be responsible for preparing and cooking food to the brand standards in a fast‐paced restaurant environment under FooDee Global Concepts. You will work on your designated station(s) and ensure that dishes are prepared with quality, consistency, efficiency and in compliance with food safety & hygiene standards. Key...

We are looking for a hardworking and passionate Line Cook to join our kitchen team. The ideal candidate must be able to work efficiently in a fast-paced environment, follow recipes and plating standards, and maintain cleanliness and food safety at all times.Key Responsibilities:Prepare and cook food according to menu specifications, portion size, and quality...

Company DescriptionA European concept casual fine dining restaurant located in the heart of MakatiRole DescriptionThis is a full-time on-site role for a Line Cook at Sala Bistro, located in Greenbelt Makati city. The Line Cook will be responsible for preparing ingredients, cooking menu items, and assisting with kitchen operations to ensure the smooth running...

Key Responsibilities:Prepare and cook menu items in accordance with recipes and portion control guidelines.Ensure all food is prepared and presented consistently and meets quality standards.Set up and stock stations with all necessary supplies before and during service.Maintain cleanliness and organization of workstations and kitchen equipment.Assist in...

About the roleJUNE is a neighborhood eatery, bistro and natural wine bar set in the heart of BGC. Cuisine is Western with touches of Nordic, Modern New Zealand, and French-Italian influences. As a Line Cook, you will be responsible for preparing and cooking high-quality meals in a fast-paced, professional environment. This is a full-time position based in...

About the role We are seeking an experienced and talented Head Line Cook to join our team at Best Reliable Resources' restaurant in Bonifacio Global City, Taguig City, Metro Manila. As the Head Line Cook, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the highest quality of food is delivered to our customers. This...

Key Responsibilities:Food Preparation:Prepare ingredients for cooking, including washing, peeling, cutting, and preparing vegetables and meats.Cook food items by different cooking methods as specified in recipes and standards.Station Management:Set up and stock stations with all necessary supplies.Ensure that food comes out simultaneously, in high quality,...

About the role Cabizerra Bistro' in Bahay Toro, Quezon City is seeking a talented Line Cook to join our dynamic and passionate culinary team. As a Line Cook, you will play a vital role in preparing and delivering exceptional dishes that showcase our commitment to creative and flavourful cuisine. This is a full-time position that will allow you to thrive in...