Line Cook

2 weeks ago


Cebu City, Central Visayas, Philippines Carne and Deli Full time ₱40,000 - ₱60,000 per year

Responsibilities:

  • Execute menu items according to recipes, presentation standards, and timing requirements.
  • Monitor food quality, taste, and presentation before serving.
  • Maintain cleanliness and organization of cooking stations and kitchen equipment.
  • Support daily operations, including prep, inventory checks, and stock rotation.
  • Work closely with the team to ensure smooth and efficient kitchen service.
  • Follow proper food handling, safety, and sanitation procedures at all times.

Qualifications:

  • At least 2 years of experience as a line cook or in a similar kitchen role.
  • Presentable, professional, and able to work well with a team.
  • Shows initiative, focus, and a strong willingness to learn and grow.
  • Versatile and adaptable in a fast-paced kitchen environment.
  • Must have updated NBI clearance prior to employment.

What We Offer:

  • Competitive salary and benefits
  • HMO benefits after completion of probationary period
  • Supportive and dynamic team environment
  • Meal allowance and staff discounts

Apply now: If you're ready to fire up the grill and work with a passionate kitchen team, email us your CV at , we'd love to meet you


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