Restaurant Supervisor

3 days ago

NAIA Complex Metro Manila, Philippines Mama Lou's Group Holdings Inc. Full time ₱40,000 - ₱60,000 per year
Restaurant Supervisor

Key Responsibilities

  • Oversee daily restaurant operations, ensuring smooth service and high customer satisfaction.
  • Train, mentor, and manage staff to maintain performance standards and a positive work environment.
  • Assist in inventory management, ordering, and maintaining accurate stock levels.
  • Handle customer inquiries and resolve complaints promptly and professionally.
  • Collaborate with the management team on special events, promotions, and operational improvements.
  • Monitor food safety, hygiene, and sanitation practices to ensure compliance with standards.

Qualifications

  • At least 2 years of experience as a Restaurant Supervisor in a full-service or casual dining establishment.
  • Strong leadership, communication, and interpersonal skills.
  • Ability to thrive in a fast-paced environment while maintaining composure and efficiency.
  • Knowledge of food safety regulations and sanitation best practices.
  • Flexibility to work evenings, weekends, and holidays as needed.

Core Competencies

  • Leadership & Team Management
  • Operational Coordination
  • Customer Service Excellence
  • Problem Solving & Decision Making
  • Communication & Interpersonal Skills
  • Attention to Detail
  • Time Management

We're Hiring

Join the Mama Lou's family and be part of our passionate and dedicated restaurant leadership team We are hiring Restaurant Supervisors for the following locations:

  1. Mama Lou's Italian Kitchen - NAIA 3 (Opening Soon)
  2. Mama Lou's Italian Kitchen - Jamboree (Opening Soon)
  3. Mama Lou's Italian Kitchen - Evia
  4. Mama Lou's Italian Kitchen - UPTC

How to Apply

Send your resume and cover letter to with the subject line: "Application – Restaurant Supervisor (Mama Lou's Group)"

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