Head Chef

WE'RE HIRINGOnsite | BGC, TaguigFull-timeWe're expanding our team and looking for passionate, skilled professionals to grow with us. If you're ready for your next big career move, explore our open roles below and find where you fit best.HEAD CHEF – CULINARY TEAMLead the kitchen with passion and creativity. We're hiring a Head Chef to oversee kitchen...

SOUS CHEF JOB DETAILSKey Responsibilities:Assist the Head Chef in menu planning, food preparation, and kitchen supervisionOversee kitchen staff, delegate tasks, and ensure smooth operations during serviceMaintain food quality and presentation standardsMonitor inventory, order supplies, and manage stock rotationEnsure kitchen cleanliness and compliance with...

At least 3–5 years of experience in a professional kitchenStrong culinary background and leadership skillsKnowledgeable in menu planning, costing, and kitchen operationsSupports the Head Chef in maintaining food quality and consistencyCan start ASAP in Taguig CityJob Type: Full-timeWork Location: In person

Lunch Lady is looking for a skilled and passionate Chef de Partie (CDP) to join our culinary team. The ideal candidate thrives in a fast-paced kitchen environment, has a strong Food & Beverage (F&B) background, and a genuine passion for delivering high-quality dishes with consistency and creativity.Key ResponsibilitiesPrepare and cook menu items in your...

Job Title: Sous ChefLocation: Burgos circle, Bonifacio Global City, TaguigJob Type: Full-TimeJob Description:Moderna, a New Italian Restaurant in Bonifacio Global City, Taguig, is looking for a talented and passionate Sous Chef to join our culinary team. The ideal candidate will bring a blend of creativity, leadership skills, and a deep appreciation for...

Direct and supervise all kitchen staff during assigned shifts.Ensure food quality, portion control, and presentation consistently meet company standards.Implement recipes, preparation procedures, and portion guidelines as prescribed by the Executive Chef / Restaurant Manager.Provide hands-on leadership and mentoring to kitchen staff, ensuring skills...

WE'RE HIRINGOnsite | BGC, TaguigFull-timeWe're expanding our team and looking for passionate, skilled professionals to grow with us. If you're ready for your next big career move, explore our open roles below and find where you fit best.HEAD LINE COOKLead the line. Serve with excellence. We're looking for a Head Line Cook who can balance hands-on cooking...

Executive recruitment company Monroe Consulting Group Philippines is hiring on behalf of a restaurant group. Our client is seeking an Academy Head that will establish and lead the organization's academy as the company's center of excellence for training, certification, and talent development. This role ensures that all employees across BOH, FOH, and RMS...

Food Preparation & CookingPrepare ingredients according to set recipes and portion standards.Cook menu items following OOTOYA's Japanese cooking techniques, flavor profiles, and presentation style.Ensure all food served meets OOTOYA's standards for taste, quality, and appearance.Maintain proper food handling and storage procedures at all times. Kitchen...

The Cook is responsible for preparing, cooking, and portioning food items according to established recipes and quality standards in a commissary plant facility. Working under the supervision of the Corporate Head Chef, the Corporate Cook plays a critical role in ensuring consistency, taste, and quality across all products. This role requires precision,...