Restaurant Head
2 weeks ago
RESTAURANT MANAGER/RESTAURANT SUPERVISORS
Job Type: Full-time, Fresh graduate
Job Qualifications
- Graduate of Hotel and Restaurant Management, Business Administration, or any 4-year course related
- Preferably with 1-2 years experience in supervisory/managerial position in the same field
- Willing to undergo training
- Customer satisfaction-oriented
Benefits:
- Opportunities for promotion
- Paid training
- Promotion to permanent employee
- Staff meals provided
Schedule:
- 8 hour shift
Supplemental pay types:
- 13th month salary
- Overtime pay
Ability to commute/relocate:
- Reliably commute or planning to relocate before starting work (Required)
Experience:
- Preferably with 1-2 years experience in supervisory/managerial position in the same field
Language:
- English (Preferred)
Willingness to travel:
- 25% (Preferred)
Store Location: SM CLARK PAMPANGA
Job Types: Full-time, Permanent
Benefits:
- Opportunities for promotion
- Paid training
Experience:
- Restaurant Manager: 1 year (Preferred)
Language:
- English (Preferred)
Work Location: In person
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