assistant restaurant manager

Assists the Restaurant Management Team in handling day to day restaurant operations.Leads and coaches Restaurant Team Members in daily functions.Provides leadership for responses to in-store emergencies or challenges.Candidate must be a graduate of any four-year course in Hotel and Restaurant Management, Business Management, Business Administration,...

Leads the store front liners in delivering high standard quality product and excellent customer service to ensure maximum customer satisfaction.Ensure Food Safety, BOH training, scheduling, positioning and Inventory Management.JOB REQUIREMENTS:College Graduate of Hotel and Restaurant Management or any business courseWork experience as a Restaurant Manager or...

Job descriptionKnows how to do Profit & Lost (P&L)Knowledgeable in Microsoft - Excel, Word, & PowerPoint.Knows how to do a presentation.Ensure employees work productively and develop professionally.Supervise the work of employees and provide feedback and counsel to improve efficiency and effectiveness.Who can have a seat at the table?College graduate with a...

RESTAURANT MANAGER/RESTAURANT SUPERVISORSJob Type: Full-time, Fresh graduateJob QualificationsGraduate of Hotel and Restaurant Management, Business Administration, or any 4-year course relatedPreferably with 1-2 years experience in supervisory/managerial position in the same fieldWilling to undergo trainingCustomer satisfaction-orientedBenefits:Opportunities...

e are seeking a detail-oriented and results-driven Restaurant Supervisor to oversee daily operations and support team performance. This role is ideal for individuals with strong leadership experience, analytical thinking, and a passion for delivering exceptional guest service.Key Responsibilities:Supervise front-of-house and back-of-house operations to...

We're hiring Restaurant Staff (Dining) to fire up new beginnings this grilling season and provide an exceptional dining experience.Key Responsibilities:Customer Service: Warmly greet and seat guests, take food and beverage orders accurately, and ensure a memorable dining experience.Table Service: Deliver food to tables, replenish side dishes (banchan),...

ob descriptionManage kitchen staff and coordinate food ordersSupervise food prep and cookingCheck food plating and temperatureEstablish portion sizesSchedule kitchen staff shiftsPrice menu items in collaboration with the Restaurant ManagerOrder food supplies and kitchen equipment, as neededTrain kitchen staff on prep work and food plating techniquesStore...

Key Responsibilities:Support in Daily Operations:Assist in overseeing daily restaurant operations, ensuring efficient service and adherence to operational standards.Manage shift duties, including opening and closing procedures, to ensure smooth restaurant functionality.Customer Service:Provide high-quality customer service and support to ensure a positive...

Job descriptionLeads to ensure that the entire store is fully prepared and the store team is ready for the shiftEnsures that excellent service and hospitality are delivered to each guest by setting and sustaining a fun, positive and energetic shiftMaintains the cleanliness and organization of the restaurant, which includes the dining area, restroom, kitchen...

About the role We're looking for an Assistant Cook (Thai Cuisine) to join the team at Thai Dayo Soi' in San Fernando Pampanga. This is a full-time position where you'll work closely with our experienced Head Chef to help prepare and cook delicious Thai dishes for our customers.What you'll be doingAssisting the Head Chef or team leads in the preparation and...