Kitchen Staff

1 week ago


Diliman P, Philippines Mamita's Full time ₱200,000 - ₱400,000 per year

Responsibilities:

- Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations

- Washing, chopping, shredding, and grating ingredients for subsequent use by the chef

- Sweeping and mopping floors, as required

- Assisting with the unloading of deliveries

- Storing ingredients according to prescribed food safety regulations

- Assisting with the monitoring of inventory

- Reporting all damaged or faulty equipment to the kitchen manager

- Cleaning trash cans and disposing refuse on a regular basis

- Proper packing of food and meal trays

Requirements:

- high school diploma or equivalent to culinary training certifications.

  • undergraduate is also welcome

  • college graduate in Culinary Arts and Technology Management, a Bachelor of Science in Culinary Arts and Management or any related field.

  • At least 3 years prior experience in a similar position

-NC II Certificate is a plus

- Thorough knowledge of food safety procedures

- Excellent organizational, time management, and multitasking abilities

- Outstanding interpersonal skills

- Capacity to work in a fast-paced environment

- Ability to stand for extended periods

- Ability to work shifts, over weekends, and on public holidays, as needed

- NBI Clearance

Job Type: Full-time

Benefits:

  • Promotion to permanent employee
  • Staff meals provided

Experience:

  • Kitchen Team Member: 3 years (Required)

Work Location: In person


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