Kitchen Supervisor/Lead Cook

Urgent Hiring We're looking for a dedicated and reliable Full Time Kitchen Supervisor/Kitchen Lead to join our team. Can start ASAPResponsibilitiesPrepare ingredients and cook dishes according to set specifications.Keep the kitchen clean, organized, and compliant with food health and safety regulations.Supervise and lead the kitchen team to ensure smooth...

Banh Mi Kitchen is hiring a full time hours Kitchen Staff role in Cebu City, Central Visayas. Apply now to be part of our team. Requirements for this role: 1 year of relevant work experience required for this role Expected salary: ₱ ₱12000 per month Full time hours Looking for candidates who are available to work: Mon: Morning,...

Job Summary We are looking for a highly organized, experienced, and passionate Head of Kitchen to lead our commissary team. This role is responsible for overseeing all kitchen operations, ensuring food is produced efficiently, safely, and to high quality standards. The ideal candidate will manage staff, production schedules, inventory, and kitchen systems...

Job Summary:The Line Cook is responsible for preparing and cooking food items according to recipes, standards, and presentation guidelines. They work closely with the kitchen team to ensure timely, consistent, and high-quality dishes are served to guests.Key Responsibilities:Prepare ingredients and set up stations for the daily menu.Cook menu items in...

Job descriptionManage kitchen staff and coordinate food ordersSupervise food prep and cookingCheck food plating and temperatureEstablish portion sizesSchedule kitchen staff shiftsOrder food supplies and kitchen equipment, as neededTrain kitchen staff on prep work and food plating techniquesStore food products in compliance with safety practices (e.g. in...

The Cook 3 plays a key role in upholding kitchen hygiene, safety protocols, and quality control while continuously developing culinary skills to grow within the team.Bachelor's degree in Hotel and Restaurant ManagementGraduate in any Commercial Cookery related course.At least 1 year experience working in the food industry as a CookBasic Understanding of food...

OverviewAs a Line Cook at The Moment Group, you'll be a key contributor to the high-quality food experience we deliver across our brands—whether it's the bold flavors of Manam, the precision of Ooma, or the comforting classics at 8Cuts. You'll help set up and stock kitchen stations, prep ingredients, cook dishes to spec, and plate food in coordination with...

Job TitleAs a key member of our kitchen team, you will be responsible for contributing to the delivery of high-quality food experiences across various brands. You will play a crucial role in setting up and stocking kitchen stations, preparing ingredients, cooking dishes to specification, and plating food in coordination with the senior kitchen team.Key...

KITCHEN SUPERVISORProven experience as a Kitchen Supervisor or similar role in a high-volume restaurant environment.Strong knowledge of culinary techniques, food safety standards, and kitchen management best practices.Excellent communication and interpersonal skills.Ability to work under pressure and handle multiple tasks simultaneously.Proficiency in...

Job Title: Cook 1Duties and Responsibilities:Prepare ingredients and cook meals in accordance with the established recipes.Maintain cleanliness and sanitation of the kitchen, utensils, and equipment.Ensure hygiene and food safety standards, and delectable food quality.Follow proper food handling, sanitation, and storage procedures.Monitor and assist in...