
Pastry Assistant
5 days ago
Job Responsibilities:
- Assist in the preparation and baking of pastries, cakes, cookies, breads, and other desserts.
- Decorate and finish pastries and desserts with consistent presentation.
- Support inventory management by organizing supplies
- Maintain cleanliness and organization of the pastry section, tools, and equipment.
- Follow all food safety, sanitation, and hygiene standards.
- Help develop and test new pastry items
- Ensure timely production for café, restaurant, or catering orders.
- Assist in training or guiding new staff.
Job Requirements:
- At least 3 years of experience in baking or pastry preparation.
- Graduate in culinary schools or colleges (preferred) or with equivalent certificate
- Basic knowledge of baking techniques and kitchen equipment.
- Strong attention to detail, creativity, and a passion for desserts.
- Ability to follow recipes accurately and work efficiently under pressure.
- Team-oriented attitude and good communication skills.
- Flexibility to work early mornings, weekends, or holidays as needed.
Job Type: Full-time
Pay: Php25, Php30,000.00 per month
Benefits:
- Employee discount
- Paid training
- Pay raise
Work Location: In person
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