cook

POSITION SUMMARY:The Teppanyaki Cook is responsible for preparing and cooking food on a hot iron griddle directly in front of guests, delivering an interactive and entertaining dining experience. The role involves ensuring food quality, presentation, cleanliness, and adherence to food safety standards while maintaining excellent customer service.DUTIES AND...

OverviewPrimary responsibility is to prepare and cook menu items according to established recipes and standards, working within a specific station in the kitchen. They are also responsible for maintaining a clean and organized workspace, adhering to food safety and sanitation guidelines, and communicating effectively with other kitchen staff.Key...

About the roleJUNE is a neighborhood eatery, bistro and natural wine bar set in the heart of BGC. Cuisine is Western with touches of Nordic, Modern New Zealand, and French-Italian influences. As a Line Cook, you will be responsible for preparing and cooking high-quality meals in a fast-paced, professional environment. This is a full-time position based in...

Main Duties and Responsibilities:Prepare ingredients (washing, cutting, measuring, and mixing).Cook simple dishes or assist in cooking main dishes.Maintain cleanliness and sanitation of the kitchen and equipment.Ensure proper food storage and labeling.Wash dishes, utensils, and cooking tools when needed.Follow food safety and hygiene standards.Assist in...

Job Description• Preparing and assembling ingredients for menu items.• Preparing high-quality meals and food items according to company recipes.• Storing excess food at the correct temperature in order to avoid spoilage.• Ensuring that food portions and food presentation meet company standards.• Ensuring that cooking utensils are clean before each...

LINE COOKSAre you passionate about food? Join our cozy new Mediterranean restaurant located near Tomas Morato and E. Rodriguez as a Line Cook and bring your culinary skills to lifeKey ResponsibilitiesPrepare and cook menu items according to recipes and quality standards.Set up and stock stations with all necessary supplies.Ensure food is prepared in a...

As a Line Cook, you will be responsible for preparing and cooking food to the brand standards in a fast‐paced restaurant environment under FooDee Global Concepts. You will work on your designated station(s) and ensure that dishes are prepared with quality, consistency, efficiency and in compliance with food safety & hygiene standards. Key...

Key Responsibilities:Food Preparation:Prepare ingredients for cooking, including washing, peeling, cutting, and preparing vegetables and meats.Cook food items by different cooking methods as specified in recipes and standards.Station Management:Set up and stock stations with all necessary supplies.Ensure that food comes out simultaneously, in high quality,...

Job Title: CookLocation: Barbara's Heritage Restaurant – Intramuros, ManilaEmployment Type: Full-timeWork Schedule: 6-day work weekShift: Morning to evening (split between lunch and dinner service)About UsBarbara's Heritage Restaurant is a premier destination within Intramuros, Manila, known for its Filipino-Spanish cuisine, cultural performances, and...

Company DescriptionA European concept casual fine dining restaurant located in the heart of MakatiRole DescriptionThis is a full-time on-site role for a Line Cook at Sala Bistro, located in Greenbelt Makati city. The Line Cook will be responsible for preparing ingredients, cooking menu items, and assisting with kitchen operations to ensure the smooth running...