Restaurant Server

Mesa is seeking an experienced and passionate Restaurant Manager to lead daily operations and uphold our commitment to exceptional service, quality food, and a welcoming guest experience. As the Restaurant Manager, you will oversee the front-of-house (FOH) team, coordinate with the kitchen, manage staffing and scheduling, and ensure smooth, profitable...

About the role As a Restaurant Manager at FOODEE GLOBAL CONCEPTS, you will be responsible for overseeing the day-to-day operations of our restaurant. This is a full-time position that requires hands-on leadership and a passion for delivering exceptional customer service.What you'll be doingManage and coordinate the activities of all restaurant staff,...

Responsible for taking orders, delivering food and beverages, and ensuring guest satisfaction throughout their meal. Your friendly demeanor and attention to detail will contribute to the overall ambiance and success of our establishment.QualificationsPrevious experience as a server in a dining restaurant or similar hospitality setting preferred.Excellent...

The Moment Group (TMG) is a collective of some of Manila's leading restaurant concepts. TMG has successfully developed, owned, and operated some of the country's tastiest and most popular homegrown concepts such as 8Cuts Burgers, Manam Comfort Filipino, Manam's Pancit Pancitan, Ooma Bold Japanese, Mo' Cookies, Moment Catering, Moment the Grocer, The Mess...

Shangri-La The Fort, ManilaShangri-La The Fort, Manila, located within Fort Bonifacio, the former military base and city centre. With 60 storeys, comprising 576 hotel guestrooms, 97 hotel residences and 96 exclusive Horizon Homes, the building is destined to become a Manila landmark. The new hotel will complement the company's five existing properties in the...

As a Line Cook, you will be responsible for preparing and cooking food to the brand standards in a fast‐paced restaurant environment under FooDee Global Concepts. You will work on your designated station(s) and ensure that dishes are prepared with quality, consistency, efficiency and in compliance with food safety & hygiene standards. Key...

Building the Backbone of Tomorrow's Digital WorldPower global innovation with your code-design, optimize, and scale backend systems that drive success worldwide.Emapta empowers Filipino professionals to build thriving global careers-while staying anchored at home. As a B-Certified human-first outsourcing company, Emapta matches you with international clients...

We are seeking a dedicated and experienced F&B Supervisor to join our team. This is a key position in the hospitality industry, typically found in restaurants, hotels, resorts, and catering companies. The F&B Supervisor will play a crucial role in ensuring the smooth operation of our food and beverage services, maintaining high standards of quality, and...

Code the Future. Build Beyond Boundaries. Turn your coding expertise into a global career. This role opens doors to international collaboration, cutting-edge technology, and meaningful innovation in the digital marketing space. Build scalable solutions, push creative boundaries, and make your mark in a global industry without leaving the Philippines. Job...

About the role Join the team at RF Bliss Corp. as a full-time Cashier/Server based in Pulang Lupa Uno, Las Pinas City, Metro Manila at GIG Mall. you will be responsible for providing outstanding customer service and efficiently managing all cash handling and payment processing for our busy bar and restaurant.What you'll be doingProviding friendly and...

About the role As a Restaurant Manager at FOODEE GLOBAL CONCEPTS , you will be responsible for overseeing the day-to-day operations of our restaurant. This is a full-time position that requires hands-on leadership and a passion for delivering exceptional customer service. What you'll be doing Manage and coordinate the activities of all restaurant staff,...

Our Food Servers are dedicated to creating a memorable dining experience for guests through exceptional service, attention to detail, and effective teamwork. They greet guests, take and serve orders, and ensure a clean and welcoming dining environment. They demonstrate strong customer focus, communication, and problem-solving skills. Ultimately, they...

What you'll be doingManage all aspects of restaurant operations, including staffing, scheduling, inventory management, and financial oversightEnsure adherence to food safety and hygiene standards to maintain a safe and compliant working environmentDevelop and implement strategies to improve customer satisfaction, increase sales, and drive profitabilityLead,...

Overview The Restaurant Supervisor oversees the daily operations of a Japanese dining establishment, ensuring high standards of food quality, service excellence, and authentic Japanese dining experiences. This role involves supervising staff, coordinating with the kitchen and service teams, maintaining hygiene standards, and supporting management in...