Baker Chef

Job Summary/OverviewAs a Bakery Chef - Commis, you will assist senior bakers in the preparation and production of a wide variety of baked goods. You will work closely with the bakery team to ensure all products meet quality standards for taste, presentation, and consistency, under the supervision of senior staff.Join UsTo apply, send your resume to , or drop...

QUALIFICATIONS:Diploma or degree in Pastry Arts, Culinary Arts, or related field (preferred).Proven experience as a Pastry Chef, preferably in a commissary or multi-unit restaurant operation. At least 2-4 years experience.Strong knowledge of pastry techniques, bakery production, and dessert presentation.Ability to manage high-volume production without...

QUALIFICATIONS:Diploma or degree in Pastry Arts, Culinary Arts, or related field (preferred).Proven experience as a Pastry Chef, preferably in a commissary or multi-unit restaurant operation. At least 2-4 years experience.Strong knowledge of pastry techniques, bakery production, and dessert presentation.Ability to manage high-volume production without...

About the role:Fresca Trattoria is seeking a Chef de Partie to strengthen our team here in Makati. We are seeking a Chef de Partie to assist with day-to-day preparation, inventory management, and other tasks assigned by the restaurant's management. What you'll be doing:Preparing food such as bread, pasta, and dessertsReplenishing kitchen stationsAssisting...

Now Hiring: Cooks & Bakers for a New Restaurant in MakatiFrom the Founder and Chef of Casa Luisa, we're opening an exciting new anchor bakery and restaurant in Makati and building a talented kitchen team.Open Positions:Hot Line CooksBakery Production CooksPastry BakersWhat We're Looking For:Culinary or pastry graduates, or those with relevant kitchen...

Job Description:They are responsible for preparation of ingredients for Senior Chefs. Supports Chef de Partie in the daily operation and work. They also work according to the menu specifications by the Chef de Partie. To conduct stock takes and compile stock lists to help with order requirements. They should be able to perform control food stock and food...

The Pastry Chef is responsible for leading the pastry and bakery operations within the hotel and resort, overseeing the preparation and presentation of all baked goods, desserts, and specialty confections. This role ensures the highest standards of quality, creativity, and consistency across outlets such as restaurants, cafés and in-room dining,The Pastry...

Overview Creative Cuisine Group is a group of restaurants owned and managed by the Dytian siblings, who are recognized professionals in the Philippine culinary industry, particularly in Cebu. The business started in the year 1991 when Kaffee Alde bakeshop opened, and now we are expanding as we launched other brands and opened the franchise over Visayas and...

Job Summary:We are looking for a creative and skilled Pastry Chef to lead the preparation of desserts, pastries, and baked goods for our restaurant. The ideal candidate should have strong expertise in baking techniques, dessert plating, and pastry innovation, ensuring high-quality and visually appealing products that delight our customers.Key...

A Pastry Chef prepares, decorates, and presents pastries and desserts, manages kitchen inventory, ensures food safety, and may develop new recipes and train junior staff. Requirements include culinary training, extensive experience, creativity, attention to detail, strong organizational skills, and knowledge of baking techniques. Duties and...

Job Title Pastry Chef Location On-site - Cavite Experience 5-10 years Employment Full-time Job Description Reports To: Executive Chef Overview The Pastry Chef is responsible for the planning, preparation, production, and presentation of all baked goods, pastries, desserts, and confectioneries within the establishment. This role requires creativity, technical...

Location: East Avenue, Quezon CityEmployment Type: Full-TimeJob Description:We are looking for a passionate Junior Pastry Chef to assist in preparing a wide variety of pastries and baked goods. You will support senior pastry chefs with daily preparation, baking, decorating, and maintaining kitchen standards. This is a great opportunity for someone who wants...

TheTechnical Application/Baker Specialistsupports the daily operations of the Technical Center Department, reporting directly to the Technical Center Head. This role bridges technical expertise with cross-functional collaboration, focusing on:Core ResponsibilitiesRecipe Development & Testing : Create, test, and catalogue recipes for Bakersfield products;...