Junior Kitchen Supervisor

Job SummaryA Junior Kitchen Supervisor oversees the daily operations of a kitchen area, ensuring efficiency, food quality, and customer satisfaction. Should be able to manage staff effectively, maintain inventory, and uphold food safety standardsJob QualificationsA minimum of 3 years of working experience or 1-2 years of Supervisory working...

Y Kitchen Food Corp. A Company engaged in establishments, operations and management of lodging and dining places is currently in need of Chef de Partie.Coordinates daily tasks with the Sous Chef.Responsible to supervise junior chefs or commis.Work with the Manager and Executive Chef to plan and produce more diversified menus accordance with the restaurant...

The Kitchen Crew is responsible for preparing, cooking, and assembling food items according to company standards. They ensure cleanliness, food safety, and quality service while supporting smooth kitchen operations.II. DUTIES AND RESPONSIBILITIES Food Preparation & Cooking Prepare ingredients (chopping, marinating, measuring, etc.) based on recipes....

Be part of Max's FamilyMax's Restaurant has established itself as a household name in the Philippines, an institution, and a proud Filipino tradition.Max's Restaurant has been serving delicious, high-quality food and exceptional service for 80 years. Known for our sarap to the bone chicken, we pride ourselves on creating a welcoming and vibrant dining...

Be Part of our Pioneering TeamCentral Kitchen Supervisor (Start-Up Company)Bravo Italian, a new exciting concept aiming to make great food accessible to more people across the Philippines.As we build our brand from the ground up, we're looking for passionate, driven, and service-oriented Central Kitchen Supervisor to join our pioneering team. This is your...

Job descriptionAbout the Company:Noodlerama Group, Inc. is the mother company of several multinational brands, including Ramen Nagi, Nagi Izakaya, Hakata Ton-ichi, Tendon Akimitsu, Fatfook, and other Japanese and Asian concepts.JOB DESCRIPTIONThe Kitchen Supervisor is responsible for overseeing kitchen operations, ensuring food quality, safety, and...

About the companyOur mission is simple: we introduce craft and delight to everyday eating. We believe that eating well should be easy - that food can taste good, feel good, and not break the bank. We take the best ingredients and turn them into delectable meals customers can't help but eat (like a habit).We're one of the first cloud kitchens in Manila and...

At Pâtisserie Bébé Rouge, every cake and pastry is crafted with a delicate balance of Japanese precision and French artistry. To keep our standards high and our customers delighted, we're looking for a Kitchen Production Supervisor to lead our bakery team.This role is ideal for someone who has the skills to manage production while keeping quality,...

Operations Assist chef in food preparation Regular inventory checks and inform chefs when inventory is not at an optimaloperational level Ensure all equipment are kept properlyFood Hygiene and Safety Standards Maintains the cleanliness of the kitchen Adheres to hygiene standardsCost Control Active in minimizing food wastage To minimize accumulated daily...

Y Kitchen Food Corp., A company engaged in establishments, operation and management of lodging and dining places is currently in need of a Line Cooks who will assist in the kitchen and canteen concessionaire operations in Mandaluyong.Duties and Responsibilities:Prepare food which included dressings, burgers and variety of dishes..Operate food production...