Head Chef

5 days ago

Quezon City, National Capital Region, Philippines Hisbeans Cafe Quezon Branch Full time ₱420,000 per year

Qualifications

  • Minimum of 2 years' experience as a Head Chef in a recognized establishment.
  • At least 5 years of professional background in fine dining restaurants.
  • Culinary degree or equivalent certification.
  • Strong knowledge of food safety, sanitation practices, HACCP, and FSR compliance.
  • Outstanding leadership and communication abilities.
  • Highly creative, passionate about culinary arts, and committed to excellence.
  • Willing to work flexible schedules, including weekends, holidays, and rotating shifts.

Job Description

  • Menu Development: Work closely with the restaurant management to design and introduce innovative dishes.
  • Training and Development: Onboard and mentor new kitchen staff, providing continuous guidance to ensure compliance with procedures and safety standards.
  • Food Preparation: Deliver menus punctually, following recipes, plating standards, and presentation requirements.
  • Inventory & Ordering: Manage daily food ordering, maximize ingredient utilization to reduce waste, oversee stock rotation, and ensure cost efficiency.
  • Safety & Hygiene: Uphold strict kitchen cleanliness and food safety standards.
  • Team & Compliance: Enforce adherence to hotel policies and staff handbook, ensuring smooth and efficient departmental operations.

Job Types: Full-time, Permanent

Pay: Php28, Php35,000.00 per month

Benefits:

  • Additional leave
  • Employee discount
  • Opportunities for promotion
  • Paid training
  • Promotion to permanent employee
  • Staff meals provided

Experience:

  • Head Chef: 2 years (Required)
  • professional background in fine dining restaurant: 5 years (Required)

License/Certification:

  • Culinary degree or equivalent certification (Preferred)

Work Location: In person

  • Head Chef

    2 weeks ago

    Quezon City, National Capital Region, Philippines Tribo-Food Ventures Inc. Full time ₱900,000 - ₱1,200,000 per year

    Head Chef – Talisay The Garden CaféTalisay The Garden Café is looking for a skilled and passionate Head Chef to lead our kitchen. If you love creating fresh, seasonal dishes and thrive in a beautiful garden café setting, we'd love to meet you.Responsibilities:Lead and inspire the kitchen teamDevelop creative, seasonal menusOversee daily kitchen...

  • Asst Head Chef

    1 day ago

    Quezon City, National Capital Region, Philippines Yummyverse Corp. Full time ₱144,000 - ₱360,000 per year

    WE'RE HIRINGAssistant Head ChefCommissary – Kamias, QCDimsum & Noodle HouseWe're looking for an Assistant Head Chef who's skilled, reliable, and passionate about Chinese cuisine.Qualifications:3–5 years kitchen experience (Chinese or Asian cuisine)Strong in commissary operations & food quality controlKnowledge in food safety, costing, and...

  • Head Chef, HK Roast

    1 day ago

    Quezon City, National Capital Region, Philippines Araneta City (ACI, Inc.) Full time ₱800,000 - ₱1,200,000 per year

    Role DescriptionThis is a full-time on-site role for a Head Chef at HK Mas, specializing in HK Roast, located in World Kitchens, Gateway Mall 2, Quezon City. The Head Chef will oversee daily kitchen operations, ensure the highest quality of food preparation and presentation, and maintain strict hygiene and safety standards. Responsibilities include...

  • Kitchen Head/Head Chef

    2 weeks ago

    Quezon City, National Capital Region, Philippines Mama Lou's Group Full time ₱900,000 - ₱1,200,000 per year

    We are looking for a dedicated and experienced Kitchen Head to manage our back-of-house operations. You will be responsible for overseeing food preparation, ensuring consistent food quality, supervising kitchen staff, maintaining food safety standards, and managing kitchen costs. This role is crucial in maintaining the excellent dining experience Mama Lou's...

  • Head Chef

    1 week ago

    Makati City, National Capital Region, Philippines Brooklynpoblacion Ph Inc. Full time ₱900,000 - ₱1,200,000 per year

    Job Summary:The Head Chef at Japonesa leads the culinary team in delivering innovative Japanese–Peruvian fusion dishes that reflect the restaurant's unique Nikkei concept. This role ensures exceptional food quality, authentic yet creative menu offerings, and efficient kitchen operations to provide guests with a memorable dining experience.Duties and...

  • Head Chef/ Head Cook

    1 week ago

    Marikina City, National Capital Region, Philippines Private Advertiser Full time ₱600,000 - ₱800,000 per year

    Position: Head Chef/ CookLocation: Marikina CityWe are in the process of developing a Filipino restaurant and are looking for a skilled and creative Head Chef/ Cook to spearhead our menu development and kitchen operations.If you're passionate about Filipino cuisine and excited to take the lead in building something from the ground up, we'd love to hear from...

  • Head Chef

    5 days ago

    Makati City, National Capital Region, Philippines BrooklynPoblacionPh Inc. Full time ₱840,000 - ₱1,200,000 per year

    Job SummaryThe Head Chef is responsible for leading the culinary operations of Japonesa, a Japanese-Peruvian fusion restaurant. This role oversees menu development, kitchen management, food quality, and team leadership to deliver an exceptional dining experience that reflects Japonesa's innovative concept. The Head Chef ensures consistency in taste,...

  • Head Chef

    1 week ago

    Mandaluyong City, National Capital Region, Philippines SparkleStar International Corp Full time ₱720,000 - ₱1,440,000 per year

    Overview:We are seeking an experienced Head Chef to manage and lead our kitchen operations. The role involves overseeing menu development, supervising kitchen staff, ensuring food quality, and maintaining safety and hygiene standards in a fast-paced environment.Responsibilities:Lead and supervise the kitchen team to ensure smooth daily operationsDevelop and...

  • Head Pastry Chef

    1 day ago

    Mandaluyong City, National Capital Region, Philippines PYC Foods Corporation Full time ₱1,200,000 - ₱3,600,000 per year

    Job Description:We are seeking an exceptional Head Pastry Chef to lead and elevate our food manufacturing pastry operations. The Head Pastry Chef will oversee daily pastry production, develop innovative recipes, and ensure that all products consistently meet the highest standards of flavor, presentation, and consistency.Key Responsibilities:Lead, train, and...

  • Head Chef

    1 day ago

    Marikina City, National Capital Region, Philippines S-C Gastronomy Food Corp. Full time ₱800,000 - ₱1,200,000 per year

    PRIMARY JOB DESCRIPTION:Menu & Recipe Development:o Works with the Head of R&D to consistently develop and improve menu items.o A member of the R&D Committee and leads development for all-day dining menu options.Kitchen Management (All-Day Dining):o Directs and oversees kitchen operations.o Develops and implements operational efficiencies.o Monitor and...